Morrisons Smoked Gammon Joint
(16)Rating, 4.1 out of 5 from 16 reviews.
LIFE 6d+6 days typical product life including delivery day
750g £6.67 per kilo
£5.00
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Brand
Morrisons
Return To Address
Wm Morrison Supermarkets Limited,
BD3 7DL.
IE: Morrisons,
D02 T292.
Tel UK: 0345 611 6111
BD3 7DL.
IE: Morrisons,
D02 T292.
Tel UK: 0345 611 6111
Cooking Guidelines
Oven cook - From Chilled. Cooking appliances vary. These instructions are given as a guide. Please ensure that the product is piping hot throughout before serving.
Pre-heat your oven to 200°C/ Fan 180°C/Gas mark 6. Remove all packaging. Place on a lined baking tray and loosely cover with foil. Place on the middle shelf of the oven and cook for 1 hour. Remove the foil and cook for a further 20 minutes. Leave to rest for 10 minutes before slicing.
Pre-heat your oven to 200°C/ Fan 180°C/Gas mark 6. Remove all packaging. Place on a lined baking tray and loosely cover with foil. Place on the middle shelf of the oven and cook for 1 hour. Remove the foil and cook for a further 20 minutes. Leave to rest for 10 minutes before slicing.
Ingredients
Pork (88%), Water, Salt, Stabiliser (Triphosphates), Dextrose, Preservative (Sodium Nitrite)
Features
With added water, Cooks in 1hr 20 mins
Package Type
Wrap
Manufacturer
Wm Morrison Supermarkets Limited,
BD3 7DL.
IE: Morrisons,
D02 T292.
BD3 7DL.
IE: Morrisons,
D02 T292.
Storage
Keep refrigerated. Do not exceed the date shown. Use within 2 days of opening. Suitable for home freezing.
Freeze as soon as possible and within the date indicated. Best within 3 months.Defrost thoroughly in the refrigerator and use the same day. Once thawed do not refreeze.
Freeze as soon as possible and within the date indicated. Best within 3 months.Defrost thoroughly in the refrigerator and use the same day. Once thawed do not refreeze.
Other Information
Full Product Name:
Smoked gammon joint formed from cuts of cured pork leg with added water.
Storage:
Keep refrigerated. Do not exceed the date shown. Use within 2 days of opening. Suitable for home freezing.
Freeze as soon as possible and within the date indicated. Best within 3 months.Defrost thoroughly in the refrigerator and use the same day. Once thawed do not refreeze.
Safety Warning:
Safety
Wash hands after handling raw meat and poultry. Use separate kitchen utensils and surfaces for raw meat and poultry or wash thoroughly after use. Keep raw meat and poultry separate from cooked foods.
Usage:
4 Servings
Smoked gammon joint formed from cuts of cured pork leg with added water.
Storage:
Keep refrigerated. Do not exceed the date shown. Use within 2 days of opening. Suitable for home freezing.
Freeze as soon as possible and within the date indicated. Best within 3 months.Defrost thoroughly in the refrigerator and use the same day. Once thawed do not refreeze.
Safety Warning:
Safety
Wash hands after handling raw meat and poultry. Use separate kitchen utensils and surfaces for raw meat and poultry or wash thoroughly after use. Keep raw meat and poultry separate from cooked foods.
Usage:
4 Servings
Nutritional Data (Adults need around 2000 kcals a day)
| Typical Values | (as consumed) per 100g: |
|---|---|
| Energy | 491kJ/117kcal |
| Fat | 3g |
| of which saturates | 1.1g |
| Carbohydrate | 0.1g |
| of which sugars | 0.1g |
| Fibre | 0.6g |
| Protein | 21.9g |
| Salt | 4.03g |
Recycling Information
Pack - Do Not Recycle
Customer reviews
Overall ratings
Average 4.1 out of 5, based on 16 reviews.Breakdown of ratings
0 reviewers rated 5 out of 5.0 reviewers rated 4 out of 5.0 reviewers rated 3 out of 5.0 reviewers rated 2 out of 5.0 reviewers rated 1 out of 5.