Morrisons Long Grain Boil In The Bag Rice
(2)Rating, 3.0 out of 5 from 2 reviews.
4 x 125g £2.40 per kilo
£1.20
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Product attributes
Suitable for vegetarians
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Brand
Morrisons
Return To Address
Wm Morrison Supermarkets PLC,
BD3 7DL.
Morrisons,
D02 T292.
BD3 7DL.
Morrisons,
D02 T292.
Cooking Guidelines
Hob - From Ambient. Cooking appliances vary. These instructions are given as a guide. Please ensure that the product is piping hot throughout before serving.
12-15 min
1. Allow 1 bag of rice for persons. Place an unopened bag of rice in 1 litre of boiling water (salt may be added if required).
2. Cover and simmer for 12-15 minutes or until the rice is tender.
3. Using a fork, lift the bag by its loop from the pan and drain well.
4. Cut open the bag.
12-15 min
1. Allow 1 bag of rice for persons. Place an unopened bag of rice in 1 litre of boiling water (salt may be added if required).
2. Cover and simmer for 12-15 minutes or until the rice is tender.
3. Using a fork, lift the bag by its loop from the pan and drain well.
4. Cut open the bag.
Features
Ready in 12 Minutes
Package Type
Box
Manufacturer
Wm Morrison Supermarkets PLC,
BD3 7DL.
Morrisons,
D02 T292.
BD3 7DL.
Morrisons,
D02 T292.
Storage
Store in a cool dry place away from strong odours. Reseal after use.
For Best Before End See Bottom of Pack
For Best Before End See Bottom of Pack
Country Of Packaging
United Kingdom
Other Information
Full Product Name:
Parboiled long grain white rice.
Storage:
Store in a cool dry place away from strong odours. Reseal after use.
For Best Before End See Bottom of Pack
Safety Warning:
Warning
When removing rice from the bag after cooking, do so with caution as hot steam may escape.
Usage:
8 Servings
Parboiled long grain white rice.
Storage:
Store in a cool dry place away from strong odours. Reseal after use.
For Best Before End See Bottom of Pack
Safety Warning:
Warning
When removing rice from the bag after cooking, do so with caution as hot steam may escape.
Usage:
8 Servings
Preparation And Usage
How to Cook
Step 1
Place an unopened bag of rice in 1 Litre of boiling water
Step 2
Cover and simmer for 12-15 minutes
Step 3
Using a for, lift the bag by its loop from the pan and drain well
Step 4
Cut open the bag, serve and enjoy
Step 1
Place an unopened bag of rice in 1 Litre of boiling water
Step 2
Cover and simmer for 12-15 minutes
Step 3
Using a for, lift the bag by its loop from the pan and drain well
Step 4
Cut open the bag, serve and enjoy
Nutritional Data (Adults need around 2000 kcals a day)
| Typical Values | (as consumed) per 100g | (as consumed) per half bag (171g) |
|---|---|---|
| Energy | 482kJ | 825kJ |
| 114kcal | 194kcal | |
| Fat | 0.3g | 0.5g |
| of which saturates | 0.1g | 0.2g |
| Carbohydrate | 24.6g | 42.1g |
| of which sugars | 0.1g | 0.2g |
| Fibre | 1.3g | 2.2g |
| Protein | 2.5g | 4.3g |
| Salt | nil | nil |
| Contains 8 portions | ||
| 62.5g of rice weighs approximately 171g when cooked |
Customer reviews
Overall ratings
Average 3.0 out of 5, based on 2 reviews.Breakdown of ratings
0 reviewers rated 5 out of 5.0 reviewers rated 4 out of 5.0 reviewers rated 3 out of 5.0 reviewers rated 2 out of 5.0 reviewers rated 1 out of 5.