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Morrisons Lamb Leg Steaks 300g

Rating, 1.9 out of 5 from 10 reviews.
LIFE 4d+4 days typical product life plus delivery day
300g £20.00/kg
£6.00

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Product Information

Morrisons Boneless Lamb Leg Steaks

Country Of Origin

New Zealand or British

Brand

Morrisons

Return To Address

Wm Morrison Supermarkets Limited,
BD3 7DL.

IE: Morrisons,
D02 T292.

Storage And Usage

Keep Refrigerated; Suitable for Home Freezing

Cooking Guidelines

Cooking Instructions - General. Cooking appliances vary. These instructions are given as a guide. Please ensure that the product is piping hot throughout before serving. Do not reheat. If the product is frozen, defrost thoroughly and cook as chilled. Please remove all packaging before cooking/defrosting.
Safety
Store raw meat covered at the bottom of the fridge. Use separate kitchen utensils and surfaces for raw meat and poultry or wash thoroughly after use. Keep raw meat and poultry separate from cooked foods. Wash hands after handling raw meat and poultry.; Grill - From Chilled. Remove from the fridge 10 minutes before cooking and remove from all packaging to allow meat to warm at room temperature. Pre-heat grill to a medium heat. Season steaks and place under grill. Rare: Grill for 4-5 minutes on each side.
Medium: Grill for 6-7 minutes on each side. Well done: Grill for 9-10 minutes on each side. Remove from under grill, cover, keep warm and allow to rest for 10 minutes before serving.; Shallow Fry - From Chilled. Remove from the fridge 10 minutes before cooking and remove from all packaging to allow meat to warm at room temperature. Ensure the pan is hot by pre-heating over a high heat before adding a little oil, turning the heat down to medium.
Season steaks and add to the pan. Ensure the meat is fully sealed on all sides. Rare: Fry for 2-3 minutes on each side. Medium: Fry for 4-5 minutes on each side. Well done: Fry for 7-8 minutes on each side. Remove from heat, keep warm, cover and allow to rest for 10 minutes before serving.

Features

Pan Fry 2-3 Mins Each Side

Package Type

Tray

Manufacturer

Wm Morrison Supermarkets Limited,
BD3 7DL.

IE: Morrisons,
D02 T292.

Storage

Keep refrigerated. Use within 24 hours of opening. Do not exceed the date shown.
Suitable for home freezing.
Freeze as soon as possible and within the date indicated.
Best within 3 months.
Defrost thoroughly in the refrigerator and use the same day. Once thawed, do not refreeze.

Other Information

Full Product Name:
Boneless lamb leg.

Storage:
Keep refrigerated. Use within 24 hours of opening. Do not exceed the date shown.
Suitable for home freezing.
Freeze as soon as possible and within the date indicated.
Best within 3 months.
Defrost thoroughly in the refrigerator and use the same day. Once thawed, do not refreeze.

Disclaimer:
Adults need around 2000 kcals a day (not applicable to non-food products or pet food). You should note that all products are subject to change and this can include the ingredients, allergens, nutrition, storage information, safety warnings, cooking instructions and alcohol content. Therefore it is important you check the labels and allergy advice of products supplied in each delivery. This page serves as a summary for information purposes only, and is designed to enhance your shopping experience on the website. While we have taken care in preparing this summary and believe it to be accurate, it is not a substitute for reading the product packaging and label prior to use. Where this description contains a link to another party's website for further information about the product, please note that Wm Morrisons Supermarkets Limited has no control over and no liability for the contents of a 3rd party website. You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Wm Morrisons Supermarkets Limited prior consent, nor without due acknowledgement.

Preparation And Usage


Use separate kitchen utensils and surfaces for raw meat and
poultry or wash thoroughly after use. Wash hands after handling raw meat and poultry. Keep raw meat and poultry separate from cooked foods. Store raw meat covered at the bottom of the fridge.

Nutritional Data

Typical Valuesper 100g%RIyour RI*
Energy666kJ/160kcal8%8400kJ/2000kcal
Fat11.1g16%70g
of which saturates3.7g19%20g
Carbohydratenil
of which sugarsnil0%90g
Fibrenil
Protein15g
Salt0.11g2%6g
*Reference intake of an average adult (8400kJ/2000kcal) (RI)

Recycling Information

Film - Do Not Recycle; Tray - Recycle

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Customer reviews

Overall ratings

Average 1.9 out of 5, based on 10 reviews.

Breakdown of ratings

Customer reviews, 0 total.