Product attributes
Suitable for vegetarians
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Brand
Morrisons
Return To Address
Wm Morrison Supermarkets Limited,
Gain Lane,
Bradford,
BD3 7DL.
Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.
Tel UK: 0345 611 6111
Gain Lane,
Bradford,
BD3 7DL.
Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.
Tel UK: 0345 611 6111
Recipes
Just add:
1 medium egg, 25g melted unsalted butter, 25ml cold water and willpower (so you don't eat them all at once!)
What you'll need:
1 medium egg
25g melted unsalted butter
25ml cold water
A mixing bowl
A wooden spoon
A 20cm square baking tin
A little butter for greasing
How to make soft, fudgy Brownies:
Cooking appliances vary. These instructions are given as a guide.
1. Set your oven to 180°C / 160°C Fan / Gas mark 4 and leave it to warm up.
2. Grease your baking tin with a little butter - this will stop your brownie from sticking.
3. Put your brownie mix into a bowl then add the egg, melted butter and water.
4. Beat well with wooden spoon for 1 minute.
5. Now, spoon the mix into your tray and spread it out evenly, pressing it into all four corners.
6. Place it in the centre of your oven and cook for 18 minutes. When it's ready, take it out of the oven and leave it to cool in the tin. Once cooled, divide equally into 12 brownies.
7. Then just try and resist for as long as you can!
1 medium egg, 25g melted unsalted butter, 25ml cold water and willpower (so you don't eat them all at once!)
What you'll need:
1 medium egg
25g melted unsalted butter
25ml cold water
A mixing bowl
A wooden spoon
A 20cm square baking tin
A little butter for greasing
How to make soft, fudgy Brownies:
Cooking appliances vary. These instructions are given as a guide.
1. Set your oven to 180°C / 160°C Fan / Gas mark 4 and leave it to warm up.
2. Grease your baking tin with a little butter - this will stop your brownie from sticking.
3. Put your brownie mix into a bowl then add the egg, melted butter and water.
4. Beat well with wooden spoon for 1 minute.
5. Now, spoon the mix into your tray and spread it out evenly, pressing it into all four corners.
6. Place it in the centre of your oven and cook for 18 minutes. When it's ready, take it out of the oven and leave it to cool in the tin. Once cooled, divide equally into 12 brownies.
7. Then just try and resist for as long as you can!
Dietary Information (also see the ingredients section, where allergens are in bold).
May Contain Eggs, Contains Milk, Contains Soya, Contains Wheat
Ingredients (ingredients and allergens may be subject to change, so it is important you check the labels supplied in each delivery).
Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Oils (Palm, Rapeseed), Cocoa Powder (7%), Dark Chocolate Chips (6%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Soya Lecithins), Flavouring), White Chocolate Chips (6%) (Sugar, Dried Whole Milk, Cocoa Butter, Dried Skimmed Milk, Emulsifier (Soya Lecithins), Flavouring), Cornflour, Raising Agents (Calcium Phosphates, Sodium Carbonates)
Features
Deliciously Rich and Gooey, Just Add Egg, Unsalted Butter & Water, No artificial colours or flavours, Suitable for vegetarians
Package Type
Bag
Manufacturer
Wm Morrison Supermarkets Limited,
Gain Lane,
Bradford,
BD3 7DL.
Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.
Gain Lane,
Bradford,
BD3 7DL.
Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.
Storage
Store in a cool, dry place.
Other Information
Full Product Name:
Chocolate brownie mix with dark and white chocolate chips.
Storage:
Store in a cool, dry place.
Safety Warning:
Warning
Do not eat raw flour, dough or batter. Bake fully before eating.
Usage:
12 Servings
Disclaimer:
Adults need around 2000 kcals a day (not applicable to non-food products or pet food). You should note that all products are subject to change and this can include the ingredients, allergens, nutrition, storage information, safety warnings, cooking instructions and alcohol content. Therefore it is important you check the labels and allergy advice of products supplied in each delivery. This page serves as a summary for information purposes only, and is designed to enhance your shopping experience on the website. While we have taken care in preparing this summary and believe it to be accurate, it is not a substitute for reading the product packaging and label prior to use. Where this description contains a link to another party's website for further information about the product, please note that Wm Morrisons Supermarkets Limited has no control over and no liability for the contents of a 3rd party website. You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Wm Morrisons Supermarkets Limited prior consent, nor without due acknowledgement.
Chocolate brownie mix with dark and white chocolate chips.
Storage:
Store in a cool, dry place.
Safety Warning:
Warning
Do not eat raw flour, dough or batter. Bake fully before eating.
Usage:
12 Servings
Disclaimer:
Adults need around 2000 kcals a day (not applicable to non-food products or pet food). You should note that all products are subject to change and this can include the ingredients, allergens, nutrition, storage information, safety warnings, cooking instructions and alcohol content. Therefore it is important you check the labels and allergy advice of products supplied in each delivery. This page serves as a summary for information purposes only, and is designed to enhance your shopping experience on the website. While we have taken care in preparing this summary and believe it to be accurate, it is not a substitute for reading the product packaging and label prior to use. Where this description contains a link to another party's website for further information about the product, please note that Wm Morrisons Supermarkets Limited has no control over and no liability for the contents of a 3rd party website. You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Wm Morrisons Supermarkets Limited prior consent, nor without due acknowledgement.
Preparation And Usage
Just Add:
1 medium egg 2 tbsp (30ml) of vegetable oil,
3 tbsp (45ml) of cold water and willpower (so you don't eat them all at once!)
What you'll need:
1 medium egg
2 tbsp (30ml) of vegetable oil
3 tbsp (45ml) of cold water
A mixing bowl
A wooden spoon
A 17.5cm (7in) square baking tin
A little butter for greasing
How to make soft, fudgy Brownies:
Cooking appliances vary.
These instructions are given as a guide.
1. Set your oven to 180ºC/350ºF/Gas Mark 4 and leave it to warm up.
2. Grease your baking tin with a little butter - this will stop your brownie from sticking
3. Put your brownie mix into a bowl, add the egg, water and vegetable oil.
4. Beat it all with a wooden spoon and don't worry, it doesn't have to be super-smooth!
5. Now, spoon the mix into your tray and spread it out evenly, pressing it into all four corners.
6. Place it in the centre of your oven and cook for 20 minutes. When it's ready, take it out of the oven and leave it to cool in the tin. Once cooled, divide equally into 12 brownies.
Then just try and resist for as long as you can!
Top tip:
Why not make your Brownies extra chocolaty and add a handful of white chocolate chunks your mix.
1 medium egg 2 tbsp (30ml) of vegetable oil,
3 tbsp (45ml) of cold water and willpower (so you don't eat them all at once!)
What you'll need:
1 medium egg
2 tbsp (30ml) of vegetable oil
3 tbsp (45ml) of cold water
A mixing bowl
A wooden spoon
A 17.5cm (7in) square baking tin
A little butter for greasing
How to make soft, fudgy Brownies:
Cooking appliances vary.
These instructions are given as a guide.
1. Set your oven to 180ºC/350ºF/Gas Mark 4 and leave it to warm up.
2. Grease your baking tin with a little butter - this will stop your brownie from sticking
3. Put your brownie mix into a bowl, add the egg, water and vegetable oil.
4. Beat it all with a wooden spoon and don't worry, it doesn't have to be super-smooth!
5. Now, spoon the mix into your tray and spread it out evenly, pressing it into all four corners.
6. Place it in the centre of your oven and cook for 20 minutes. When it's ready, take it out of the oven and leave it to cool in the tin. Once cooled, divide equally into 12 brownies.
Then just try and resist for as long as you can!
Top tip:
Why not make your Brownies extra chocolaty and add a handful of white chocolate chunks your mix.
Nutritional Data
| Typical Values | as prepared per 100g | as prepared per brownie (30g) | per brownie (30g) %RI | your RI* |
|---|---|---|---|---|
| Energy | 1718kJ/409kcal | 515kJ/123kcal | 6% | 8400kJ/2000kcal |
| Fat | 16.7g | 5g | 7% | 70g |
| of which saturates | 9.3g | 2.8g | 14% | 20g |
| Carbohydrate | 58.5g | 17.5g | ||
| of which sugars | 48.5g | 14.6g | 16% | 90g |
| Fibre | 2.3g | 0.7g | ||
| Protein | 5.2g | 1.6g | ||
| Salt | 0.01g | 0.03g | 1% | 6g |
| *Reference intake of an average adult (8400kJ/2000kcal) (RI) | ||||
| Contains 12 portions |
Recycling Information
Bag - Mixed Material - Not Currently Recycled
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