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Brand
Morrisons
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UK Customer Service Helpline: 0345 611 6111
www.morrisons.co.uk
Wm Morrison Supermarkets PLC,
Gain Lane,
Bradford,
BD3 7DL.
Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.
UK Customer Service Helpline: 0345 611 6111
www.morrisons.co.uk
Wm Morrison Supermarkets PLC,
Gain Lane,
Bradford,
BD3 7DL.
Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.
Recipes
Recipe suggestion
Cannelloni with Ham and Ricotta.
Serves 4.
Ingredients:
2 tbsp olive oil, 2 onions, chopped, 2 garlic cloves, finely chopped, 1 tbsp shredded fresh basil, 800g canned chopped tomatoes, 1 tbsp tomato puree, 10-12 cannelloni tubes, Butter, for greasing, 225g ricotta cheese, 115g cooked ham, diced, 1 egg, 55g freshly grated pecorino cheese, Salt and pepper to taste.
Directions:
1. Heat the oil in a large frying pan. Add the onions and the garlic and cook for 5 minutes, stirring occasionally.
2. Add the basil, tomatoes, and tomato puree and simmer for 30 minutes. Season with the salt and pepper to taste.
3. Preheat oven to 180°C.
4. Grease a large ovenproof dish with butter.
5. Mix the ricotta, ham, and egg together and season with salt and pepper.
6. Using a teaspoon, fill the cannelloni tubes with the ricotta mixture and place in a single layer in the dish.
7. Pour the tomato sauce over the cannelloni and sprinkle with the grated pecorino cheese.
8. Bake in the preheated oven for 35-40 minutes or until golden brown. Serve immediately.
Cannelloni with Ham and Ricotta.
Serves 4.
Ingredients:
2 tbsp olive oil, 2 onions, chopped, 2 garlic cloves, finely chopped, 1 tbsp shredded fresh basil, 800g canned chopped tomatoes, 1 tbsp tomato puree, 10-12 cannelloni tubes, Butter, for greasing, 225g ricotta cheese, 115g cooked ham, diced, 1 egg, 55g freshly grated pecorino cheese, Salt and pepper to taste.
Directions:
1. Heat the oil in a large frying pan. Add the onions and the garlic and cook for 5 minutes, stirring occasionally.
2. Add the basil, tomatoes, and tomato puree and simmer for 30 minutes. Season with the salt and pepper to taste.
3. Preheat oven to 180°C.
4. Grease a large ovenproof dish with butter.
5. Mix the ricotta, ham, and egg together and season with salt and pepper.
6. Using a teaspoon, fill the cannelloni tubes with the ricotta mixture and place in a single layer in the dish.
7. Pour the tomato sauce over the cannelloni and sprinkle with the grated pecorino cheese.
8. Bake in the preheated oven for 35-40 minutes or until golden brown. Serve immediately.
Dietary Information (ingredients and allergens may be subject to change, so it is important you check the labels supplied in each delivery)
Contains Wheat
Ingredients
Durum Wheat Semolina (100%)
Features
Made with 100% durum wheat, Made from EU and Non-EU Wheat, Suitable for Vegans
Lifestyle
Suitable for Vegetarians
Manufacturer
Wm Morrison Supermarkets PLC,
Gain Lane,
Bradford,
BD3 7DL.
Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.
Gain Lane,
Bradford,
BD3 7DL.
Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.
Storage
Store in a cool dry place.
For Best Before End See Base of Pack
For Best Before End See Base of Pack
Other Information
Full Product Name:
Dried pasta tubes.
Storage:
Store in a cool dry place.
For Best Before End See Base of Pack
Usage:
3 Servings
Origin:
Made in Italy
Dried pasta tubes.
Storage:
Store in a cool dry place.
For Best Before End See Base of Pack
Usage:
3 Servings
Origin:
Made in Italy
Nutritional Data (Adults need around 2000 kcals a day)
Typical Values | (as consumed) per 100g | (as consumed) per 180g cooked pasta (approx. 75g dry pasta) | % RI | your RI* |
---|---|---|---|---|
Energy | 659kJ | 1186kJ | 8400kJ | |
156kcal | 280kcal | 14% | 2000kcal | |
Fat | 0.8g | 1.5g | 2% | 70g |
of which saturates | 0.2g | 0.4g | 2% | 20g |
Carbohydrate | 31.2g | 56.2g | ||
of which sugars | 1.2g | 2.2g | 2% | 90g |
Fibre | 1.8g | 3.2g | ||
Protein | 4.9g | 8.8g | ||
Salt | trace | trace | <1% | 6g |
*Reference intake of an average adult (8400kJ/2000kcal) (RI) | ||||
Contains 3 portions |
Recycling Information
Pack - Recycle
Customer reviews
Overall ratings
Average 3.7 out of 5, based on 3 reviews.Breakdown of ratings
0 reviewers rated 5 out of 5.0 reviewers rated 4 out of 5.0 reviewers rated 3 out of 5.0 reviewers rated 2 out of 5.0 reviewers rated 1 out of 5.