Melini Toscana Igt Rosso 75cl

Medium bodied with smooth tannins and flavours of red berries and hint of spice.

Pian del Masso is born from a land shaped by stone, where rocks emerge among the vines. From this ancient, sculpted soil comes this Toscana.

Situated in Tuscany since 1705, Melini has been making Chianti for more than three centuries. It was one of the first wineries to make the world of Chianti known and loved.

Italy

Cellars of Italy

Sangiovese, RedGrapeBlend

Melini

Wm Morrison Supermarkets Ltd,
Gain Lane,
Bradford,
UK.

Tuscany is one of Italy's most important wine-producing regions, renowned for the quality of its wines and the diversity of its terroirs. Its flagship grape variety is Sangiovese, from which prestigious wines are produced that have contributed to Tuscany's international reputation.

Contains Sulphur Dioxide/Sulphites

Grapes, Grape Must, Acidity Regulator (Tartaric Acid), Preservative (Potassium Metabisulphite), Stabilisers (Gum Arabic, Potassium Polyaspartate)

Medium bodied with smooth tannins and flavours of red berries and hint of spice

Bottle

12.5

9.4

Bottled by:
Melini S.P.A.,
Poggibonsi,
Italy.

Usage:
6 Servings

Distributor:
Wm Morrison Supermarkets Ltd,
Gain Lane,
Bradford,
UK.

Additional Information:
Alcohol By Volume: 12.5%
Units: 9.4
9.4 UK Units Per 75cl bottle
1.6 UK Units Per 125ml glass
Avoid if Pregnant
Know Your Limits
UK Chief Medical Officers recommend adults do not regularly exceed 14 units a week
Enjoy Responsibly
For more facts BEDRINKAWARE.CO.UK
Bottled in a protective atmosphere.

Disclaimer:
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Melini SpA

Pairs perfectly with tomato based pasta dishes and a margarita pizza

Zanette Alessandro

Pairs perfectly with tomato based pasta dishes and a margarita pizza.

The vines are situated well-exposed, trained prevalently by the Guyot and Cordon systems, on medium-density soil of tuff and clay. The grapes are picked between September and October, in the correct state of ripeness. These are then vinified on red wine method, checking temperature and quality of maceration. The wine stays some months in tank before being bottled.