Skip to contentSkip to searchSkip to footer
Checkout
Total number of items in your trolley 0. Trolley amount £0.00.
Minimum: £25.00

McVitie's Jamaica Ginger Sticky Pudding Cake

(9)Rating, 4.1 out of 5 from 9 reviews.
LIFE 2w+2 weeks typical product life including delivery day
237g £0.63 per 100g
£1.50

Promotions

Product attributes

Suitable for vegetarians

You might also like...

Product Information

Dubbed as the original and best for over 50 years, McVities Jamaica Ginger Cake is a moist, sweet loaf cake with a delicious ginger ‘kick' that is guaranteed to delight the taste buds.

Did you know our secret Jamaica Ginger Cake recipe also makes the perfect pudding? That's why we call it a Sticky Pudding Cake! Enjoy it cold with a cuppa or warm with custar - either way, It's stickily delicious!

Brand Marketing

McVitie's Jamaican Ginger Pudding Cakes are too good not to share.

Brand

McVitie's

Return To Address

Quality Guarantee
Please contact us on our Careline if you have any feedback on our products, or write to the Consumer Services Team, enclosing your pack, complete with the Best Before panel and contents. This does not affect your statutory rights.
Tel: Freephone (Mon - Fri 9am - 5pm) UK 0800 456 1372
Mail: (UK): Freepost McVitie's.
Email via: www.unitedbiscuits.com

Dietary Information (ingredients and allergens may be subject to change, so it is important you check the labels supplied in each delivery)

Contains Eggs, Contains Milk, May Contain Mustard, May Contain Nuts, May Contain Peanuts, May Contain Soya, Contains Wheat

Cooking Guidelines

Oven cook - From Ambient. Conventional Gas & Electric Ovens:
Preheat oven to 180°C (Gas Mark) 4.
Fan-Assisted Electric Ovens:
Preheat oven to 160°C.
Remove all packaging. Place a slice of cake (1/9th of a cake/approx 25g) on a shallow baking tray and heat on the middle shelf of the oven for 5 minutes.
If heating more than 1 slice do not overlap.
All cooking appliances vary. This is a guide only.

Ingredients

Glucose-Fructose Syrup, Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Water, Sugar, Vegetable Oils (Palm, Rapeseed), Humectant (Sorbitol), Emulsifier (E471), Dried Whey (Milk), Colour (Plain Caramel), Milk Protein, Wheat Starch, Raising Agent (Sodium Bicarbonate), Stabiliser (Guar Gum), Dried Whole Egg, Wheat Protein, Salt, Preservative (Potassium Sorbate), Ginger Flavouring

Features

I'm a cake and a pudding, No hydrogenated vegetable oil, Suitable for vegetarians

Package Type

Wrap

Further Description

Team GB Proud Partner

www.123healthybalance.com

Lifestyle

Suitable for Vegetarians

Manufacturer

Freepost McVitie's.

Storage

Store in a cool, dry place.
Once opened, store in an airtight container.
For best before, see side of pack.

Other Information

Full Product Name:
Ginger Cake

Storage:
Store in a cool, dry place.
Once opened, store in an airtight container.
For best before, see side of pack.

Usage:
9 Servings

Additional Information:
® Registered Trademark of United Biscuits (UK) Ltd.

Preparation And Usage

Enjoy it cold with a cuppa or warm with custard - either way, it's stickily delicious!

Nutritional Data (Adults need around 2000 kcals a day)

Typical ValuesPer 100gPer Slice (25.8g)
Energy (kJ)1522393
(kcal)36293
Fat10.4g2.7g
of which Saturates3.2g0.8g
Carbohydrate63.1g16.3g
of which Sugars37.6g9.7g
Fibre1.6g0.4g
Protein3.7g0.9g
Salt0.61g0.16g
Typical number of servings per pack: 9

Recycling Information

Bag - Recycle with bags at larger stores

Customer reviews

Overall ratings

Average 4.1 out of 5, based on 9 reviews.

Breakdown of ratings

0 reviewers rated 5 out of 5.0 reviewers rated 4 out of 5.0 reviewers rated 3 out of 5.0 reviewers rated 2 out of 5.0 reviewers rated 1 out of 5.

Customer reviews, 0 total.