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Product Information
Morrisons
Brand
Morrisons
Return To Address
Wm Morrison Supermarkets Limited,
BD3 7DL.
IE: Morrisons,
D02 T292.
BD3 7DL.
IE: Morrisons,
D02 T292.
Ingredients
Pork, Salt, Flavouring, Sucrose, Dextrose, Black Pepper, Garlic, Antioxidant (Sodium Ascorbate), Preservatives (Potassium Nitrate, Sodium Nitrite), Prepared with 130g of Pork per 100g of finished product
Features
Made with EU Pork
Package Type
Pot
Manufacturer
Wm Morrison Supermarkets Limited,
BD3 7DL.
IE: Morrisons,
D02 T292.
BD3 7DL.
IE: Morrisons,
D02 T292.
Storage
Keep refrigerated.
Use within 2 days of opening.
Do not exceed the date shown.
Use within 2 days of opening.
Do not exceed the date shown.
Other Information
Full Product Name:
Dry cured pork sausage with black pepper and garlic.
Storage:
Keep refrigerated.
Use within 2 days of opening.
Do not exceed the date shown.
Usage:
4 Servings
Additional Information:
Packaged in a protective atmosphere.
Dry cured pork sausage with black pepper and garlic.
Storage:
Keep refrigerated.
Use within 2 days of opening.
Do not exceed the date shown.
Usage:
4 Servings
Additional Information:
Packaged in a protective atmosphere.
Nutritional Data (Adults need around 2000 kcals a day)
Typical Values | per 100g: |
---|---|
Energy | 1522kJ/366kcal |
Fat | 27.8g |
of which saturates | 10.1g |
Carbohydrate | 1.9g |
of which sugars | nil |
Fibre | nil |
Protein | 27.1g |
Salt | 3.91g |
Recycling Information
Film - Don't Recycle; Pot - Recycle
Customer reviews
Overall ratings
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