Lubella Poznanska Flour

Lubella

PZZ Lubella GMW Sp. z o.o.,
Ul. Wrotkowska 1,
20-469 Lublin,
Poland.

Dumplings
Ingredients:
Dough:
- 2 cups of Lubella Poznańska flour
- 1/2 cup of lukewarm water
- 1 egg
Filling:
- 500 g of cooked potatoes
- 250 g of cottage cheese
- 1 onion
- 2 spoons of butter
- salt, pepper

Preparation:
Dough: Knead a uniform dough from the above mentioned ingredients.
Filling: Grind the cooked and cooled potatoes with the cottage cheese. Add onion that has been previously fried on butter and mix everything. Add salt and pepper at the end. Roll the dough, cut circles, put the filling on every circle and make dumplings. Cook in salty water until they raise to the surface. Dumplings are excellent with fried onion.
Enjoy!

Contains Wheat

Wheat Flour, Calcium, Iron, Niacin (Vitamin B3), Thiamin (Vitamin B1)

Perfect for: Dumplings, pizza, sauces

Bag

PZZ Lubella GMW Sp. z o.o.,
Ul. Wrotkowska 1,
20-469 Lublin,
Poland.

Store in a dry and cool place.
After opening, store in a tightly closed packaging.

Full Product Name:
Plain Wheat Flour Type 500

Storage:
Store in a dry and cool place.
After opening, store in a tightly closed packaging.

Distributor:
Maspex UK Ltd,
85 Great Portland Street,
London,
W1W 7LT,
United Kingdom.