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Product Information

Experience the bliss of Lindor in a delicious milk chocolate bar. Our Master Chocolatiers have weaved their magic and transformed our iconic Lindor Milk Chocolate Truffles into an equally irresistible chocolate bar each square of smooth and delicate Swiss milk chocolate hides an irresistibly creamy, melt-in-the-mouth, chocolate filling.

Brand Marketing

Made with the finest ingredients by the Lindt Master Chocolatiers since 1845. The Lindt Difference: passion for chocolate at every step.

Country Of Origin

Switzerland

Brand

Lindt

Return To Address

Lindt & Sprüngli (UK) Ltd.
4 New Square
Feltham
Middlesex
TW14 8HA
United Kingdom

Republic of Ireland:
PO Box 13038,
Dublin 18

Dietary Information (ingredients and allergens may be subject to change, so it is important you check the labels supplied in each delivery)

Contains Barley, Contains Lactose, Contains Milk, Contains Soya

Ingredients

Sugar, Vegetable Fat (Coconut, Palm Kernel), Cocoa Butter, Cocoa Mass, Whole MILK Powder, LACTOSE, Skim MILK Powder, Anhydrous MILK Fat, Emulsifier (SOYA Lecithin), BARLEY Malt Extract, Flavourings.

Features

Smooth melting milk chocolate bar with an irresistibly smooth milk chocolate filling, Made with the finest ingredients, sourced from world renowned growing regions, This chocolate bar is a blissful treat for everyone, Lindt Master Chocolatiers have crafted the finest chocolate since 1845, Available flavours: Milk, Orange, White & Salted Caramel

Package Type

Unspecified Pack

Further Description

Lindt & Sprüngli Cocoa Farming Program

Manufacturer

Lindt & Sprüngli (UK) Ltd.
4 New Square
Feltham
Middlesex
TW14 8HA
United Kingdom

Storage

Store in a cool and dry place.

Other Information

Full Product Name:
Swiss milk chocolate with a smooth melting filling

Storage:
Store in a cool and dry place.

Origin:
Manufactured in Switzerland

Nutritional Data (Adults need around 2000 kcals a day)

Typical ValuesPer 100g:
Energy (kJ)2582
Energy (kcal)622
Fat (g)47
of which saturates (g)36
Carbohydrate (g)44
of which sugars (g)43
Protein (g)4.6
Salt (g)0.14

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