Kershaws Classic Fish & Chips

Dear Customer
Founded in 1946 by Margaret and Edwin Kershaw, we have remained a proud, family owned and run business committed to making delicious, great value meals for you and your family to enjoy.
"We make a meal of it, so you don't have to" - David Kershaw

Kershaws Classic Steak Pie & Chips with Carrots & Peas
Kershaws The All Day Big Breakfast with Sausages, Fried Potatoes, Beans, Breakfast Ham, Scrambled Eggs & Tomatoes

Kershaws

Contact us:
Kershaws Frozen Foods Ltd,
Pool Hey Lane,
Scarisbrick,
Southport,
PR8 5LD.
www.kershawsfrozenfoods.com
If writing, please enclose this end panel.

Contains Fish, May Contain Nuts, Contains Wheat

Cooking Instructions - General. For best results oven cook from frozen.
Ensure meal is placed on an appropriate baking tray or plate.
We recommend that you cook from frozen only.
These timings given are a guide only as variations between differing appliances may occur.
The container may soften slightly during cooking but will regain its strength on standing. Care should be taken when removing the film as hot steam may escape from the container.
Ensure the food is piping hot throughout before serving.; Microwave - From Frozen. Remove the meal from the carton.
Carefully cut away and remove the film from the Fish and Chips compartment.
Pierce the film in the Mushy Peas compartment.
Place in the microwave and heat as per instructions below.
Microwave Rating: IEC705 700W, Cook on full Power for 6 mins, Peel the film back, stir the Mushy Peas, re-cover and cook for a further 5 mins, Leave to stand for 1 min
Microwave Rating: IEC705 800W, Cook on full Power for 6 mins, Peel the film back, stir the Mushy Peas, re-cover and cook for a further 4 mins, Leave to stand for 1 min; Oven cook - From Frozen. Pre-heat oven to 200°C / 400°F / Gas Mark 6.
Remove the meal from the carton.
Carefully cut away and remove the film from the Fish and Chips compartment.
Pierce the film in the Mushy Peas compartment.
Place the meal on a baking tray in the pre-heated oven for 35 minutes.
Leave the meal to stand for one minute before serving.
To cook in a fan assisted or combination oven, adjust the cooking time by referring to manufacturer's instructions.
For crispier fish, remove the fish and place it on a wire rack over a baking tray, then follow the above cooking instructions.

Chips (46%): Potatoes, Non-Hydrogenated Sunflower Oil, Mushy Peas (29%): Rehydrated Processed Peas (95%), Water, Sugar, Salt, Colours: E101, E133, Fish in Batter (25%): White Fish Fillet (50%), Batter (Water, Wheat Flour, (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Maize Flour, Wheat Starch, Salt, Non-Hydrogenated Vegetable Fat (Cocoa Butter), Wheat Gluten, Raising Agents: Disodium Diphosphate, Sodium Carbonate, Natural Flavouring, Dextrose, Stabiliser: Xanthan Gum), Non-Hydrogenated Rapeseed Oil

Box

Kershaws Frozen Foods Ltd, Pool Hey Lane, Scarisbrick, Southport, PR8 5LD.

Keep frozen.
Store in a freezer at -18°C or colder.

Full Product Name:
A White Fish portion coated in a delicious crispy batter with Chips and Mushy Peas

Storage:
Keep frozen.
Store in a freezer at -18°C or colder.

Safety Warning:
FOOD FACT:
Although every effort has been taken to remove all bones, some may remain. Depending on availability and season we use the following types of fish in this meal: (A) Pollock, (B) Haddock, (C) Hake, (D) Hoki, (E) Whiting or (F) Cod. The type of fish used for this meal can be identified by the letter printed after the quality code on the side flap.

Additional Information:
FSC - FSC® Mix, Board from responsible sources, FSC® C015473, www.fsc.org

Carton - Paper - Widely Recycled; Film - Not Recyclable; Tray - Plastic - Widely Recycled