Jameson Caskmates Stout Edition Irish Whiskey

Jameson Caskmates Stout Edition is a smooth Irish whiskey, finished in Stout craft beer barrels. We've been distilling Jameson since 1780 but we're always open to new ideas. So, when a local craft brewer borrowed our casks to age their fine Irish stout, it gave us an idea; why not finish our own Jameson in the stout-seasoned oak barrels? The trademark smoothness of triple distilled Jameson Original, with additional rich flavours of coffee and cocoa from the beer cask finish. Best enjoyed neat, paired with a craft beer or in an Irish coffee.

Tasting Notes
Colour: Light gold.
Nose: Freshly cut hay, green apples and pears, with a twist of lime zest. Mild spices appear, green tea & hazelnut and milk chocolate.
Taste: The initial sweet mouth coating typical of the Irish pot still whiskey, quickly complemented by the subtle touch of hops and cocoa beans from the beer cask finish.
Finish: Long and sweet with milk chocolate and butterscotch.

Jameson Caskmates Stout Edition was a finalist in the Ultimate Spirits Challenge 2019, and also received a gold medal in both the San Francisco World Spirit Competition & International Spirit Challenge.

We always like to say that everything you need to know about Jameson is right here - either on our bottle or in our bottle - encapsulating our full story. The label features our family crest and motto. Proclaiming ‘Sine Metu', it means ‘Without Fear'. It's the reason John Jameson first triple distilled Irish whiskey, creating Jameson Irish Whiskey as we know it. So in the spirit of Sine Metu, let us take you on a journey. Pull up a chair…

Jameson bottles are made using up to 80% recycled glass and are 100% recyclable. The Midleton Distillery where Jameson is produced has reduced energy consumption by 30% since 2010, and water consumption by 33% since 2011.

Jameson Caskmates Stout Edition is the perfect gift to offer for Christmas, dinners, birthdays, Father's & Mother's Day and other special occasions.

Ireland

Jameson

Midleton Distillery,
Midleton,
Co. Cork,
Ireland.

Pernod Ricard UK Ltd.,
Chiswick Park,
London,
W4 5YG.

Edward Dillon (Bonders) Limited,
Belfast,
BT9 7ET.

Colour: Light gold. Nose: Freshly cut hay, green apples and pears, with a twist of lime zest. Mild spices appear, green tea & hazelnut and milk chocolate. Taste: The initial sweet mouth coating typical of the Irish pot still whiskey, quickly complemented by the subtle touch of hops and cocoa beans from the beer cask finish. Finish: Long and sweet with milk chocolate and butterscotch.

Triple distilled, Aged in craft beer barrels

Box

Jameson Caskmates is the perfect gift to offer for a Christmas present, or for anniversaries, birthdays, Father's Day, Mother’s Day and other special occasions.

40

28

Midleton Distillery,
Midleton,
Co. Cork,
Ireland.

Pernod Ricard UK Ltd.,
Chiswick Park,
London,
W4 5YG.

Edward Dillon (Bonders) Limited,
Belfast,
BT9 7ET.

Ireland

Full Product Name:
A smooth Irish whiskey, finished in Stout craft beer barrels

Origin:
Distilled matured & bottled in Ireland. Product of Ireland

Additional Information:
Alcohol By Volume: 40%
Units: 28
Enjoy Jameson Responsibly
For Further Health Information visit drinkaware.co.uk

Why not try a Boiler Maker: a Jameson Stout Edition and a Craft Stout Beer is the perfect partner! A sip of Jameson Stout Edition and then a sip of your beer allows the flavour of Jameson Stout Edition to be fully appreciated both on its own and then as a pairing. Jameson Stout Edition is all about the best of both worlds, with a light stout enhancing the bitterness and sweetness in the whiskey.

Why not try making a Jameson Caskmates Stout Edition Irish Coffee?

Ingredients:
75ml Dark Roast Coffee,
25ml 2:1 Demerara Syrup
40ml Jameson Caskmates Stout Edition
Grated Nutmeg
Double Cream

How to Make: Lightly whip the cream just so it's very slightly thickened, then set aside. Pour the hot coffee into a heatproof glass, add the whiskey and sugar syrup. Gently float the cream on the top and sprinkle the nutmeg over the cream and serve hot. Garnish with grated nutmeg or coffee beans.