India Gate Classic Hyderabadi Biryani Cooking Paste 400G
Rating, 0.0 out of 5 from 0 reviews.400g £7.50/kg
£3.00
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Country Of Origin
India
Brand
India
Return To Address
Golden Acre Foods Ltd.,
GB: PO Box 311,
Chertsey,
KT16 6EJ.
EU: c/o Oaklands,
Food Centre,
Co Dublin,
Ireland,
K67 P7E7.
GB: PO Box 311,
Chertsey,
KT16 6EJ.
EU: c/o Oaklands,
Food Centre,
Co Dublin,
Ireland,
K67 P7E7.
Storage And Usage
Do Not Freeze; Suitable for Home Freezing
Dietary Information (also see the ingredients section, where allergens are in bold).
May Contain Barley, Contains Cashew Nuts, May Contain Celery, Free From Cereals Containing Gluten, May Contain Mustard, May Contain Oats, May Contain Sesame, Contains Soya, May Contain Wheat
Ingredients (ingredients and allergens may be subject to change, so it is important you check the labels supplied in each delivery).
Onion, Tomato, Refined Soybean Oil, Water, Garlic, Spices (4.5%) (Red Chilli, Fenugreek, Turmeric, Coriander Seeds, Clove, Mace, Cumin Seeds, Green Cardamom, Black Cardamom, Bay Leaf), Iodised Salt (Salt, Potassium Iodate), Ginger, Flavourings, Sugar, Cashew Nuts, Maltodextrin, Hydrolysed Vegetable Protein (Soy), Acidity Regulator (E330), Coconut Powder, Colour (E150d)
Features
Gourmet Experience, Ready in 30 Minutes, Indulge yourself in The Classic Biryani Experience, 100% Basmati rice, Extra Long Grain, Naturally Gluten Free, 2 Years Aged, Gold standard, Indulgent Celebrations, Chilli rating - Spicy - 3, No Preservatives
Package Type
Pouch
Further Description
Launch offer 200g India Gate classic pure basmati rice free
Lifestyle
Gluten free
Manufacturer
Manufactured, processed & packed by:
KRBL Limited,
Regd. Office : 5190,
Lahori Gate,
Delhi - 110 006,
India.
KRBL Limited,
Regd. Office : 5190,
Lahori Gate,
Delhi - 110 006,
India.
Storage
Store dry
Recommend refrigeration after opening. Do not freeze
Recommend refrigeration after opening. Do not freeze
Other Information
Box Contents:
Classic Hyderabadi Biryani Cooking Paste 200g e, Pure Basmati Rice 200g e
Storage:
Store dry
Recommend refrigeration after opening. Do not freeze
Importer:
Golden Acre Foods Ltd.,
GB: PO Box 311,
Chertsey,
KT16 6EJ.
EU: c/o Oaklands,
Food Centre,
Co Dublin,
Ireland,
K67 P7E7.
Additional Information:
India Gate and India Gate with Device of India Gate is the Registered Trademark of KRBL Limited. Copyright Reserved.
Disclaimer:
Adults need around 2000 kcals a day (not applicable to non-food products or pet food). You should note that all products are subject to change and this can include the ingredients, allergens, nutrition, storage information, safety warnings, cooking instructions and alcohol content. Therefore it is important you check the labels and allergy advice of products supplied in each delivery. This page serves as a summary for information purposes only, and is designed to enhance your shopping experience on the website. While we have taken care in preparing this summary and believe it to be accurate, it is not a substitute for reading the product packaging and label prior to use. Where this description contains a link to another party's website for further information about the product, please note that Wm Morrisons Supermarkets Limited has no control over and no liability for the contents of a 3rd party website. You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Wm Morrisons Supermarkets Limited prior consent, nor without due acknowledgement.
Classic Hyderabadi Biryani Cooking Paste 200g e, Pure Basmati Rice 200g e
Storage:
Store dry
Recommend refrigeration after opening. Do not freeze
Importer:
Golden Acre Foods Ltd.,
GB: PO Box 311,
Chertsey,
KT16 6EJ.
EU: c/o Oaklands,
Food Centre,
Co Dublin,
Ireland,
K67 P7E7.
Additional Information:
India Gate and India Gate with Device of India Gate is the Registered Trademark of KRBL Limited. Copyright Reserved.
Disclaimer:
Adults need around 2000 kcals a day (not applicable to non-food products or pet food). You should note that all products are subject to change and this can include the ingredients, allergens, nutrition, storage information, safety warnings, cooking instructions and alcohol content. Therefore it is important you check the labels and allergy advice of products supplied in each delivery. This page serves as a summary for information purposes only, and is designed to enhance your shopping experience on the website. While we have taken care in preparing this summary and believe it to be accurate, it is not a substitute for reading the product packaging and label prior to use. Where this description contains a link to another party's website for further information about the product, please note that Wm Morrisons Supermarkets Limited has no control over and no liability for the contents of a 3rd party website. You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Wm Morrisons Supermarkets Limited prior consent, nor without due acknowledgement.
Preparation And Usage
Classic Hyderabadi Biryani
Cooking paste-food preparation with a mixture of spices
Step 1: Soak 200 g of rice in water for 30 minutes, boil with salt and whole spices (bay leaf, clove, black pepper, cinnamon, green cardamom) until 90% cooked. Drain and set aside.
Step 2: Marinate 200 g of meat/veg with curd, turmeric, and red chili powder for 15 minutes.
Step 3: Add IG biryani cooking paste and 40 ml water in a pan. Add 200 g of marinated veg/meat and bring to a boil. Cover and simmer for 5-10 mins on medium flame.
Step 4: Layer cooked rice to gravy, add 1 table spoon each of ghee and cream and garnish with fried onions, mint and coriander. For dum-close the pan tightly, simmer for 5 mins on low flame
Cooking paste-food preparation with a mixture of spices
Step 1: Soak 200 g of rice in water for 30 minutes, boil with salt and whole spices (bay leaf, clove, black pepper, cinnamon, green cardamom) until 90% cooked. Drain and set aside.
Step 2: Marinate 200 g of meat/veg with curd, turmeric, and red chili powder for 15 minutes.
Step 3: Add IG biryani cooking paste and 40 ml water in a pan. Add 200 g of marinated veg/meat and bring to a boil. Cover and simmer for 5-10 mins on medium flame.
Step 4: Layer cooked rice to gravy, add 1 table spoon each of ghee and cream and garnish with fried onions, mint and coriander. For dum-close the pan tightly, simmer for 5 mins on low flame
Nutritional Data
Classic Hyderabadi Biryani:
Pure Basmati Rice:
| Typical Values | Per 100 g |
|---|---|
| Energy | 686kJ / 165kcal |
| Fat | 11 g |
| of which saturates | 2,0 g |
| Carbohydrate | 14 g |
| of which sugars | 5,6 g |
| Protein | 2,7 g |
| Salt | 3,7 g |
Pure Basmati Rice:
| Typical Values | 100 g | 45 g |
|---|---|---|
| Energy | 1506 kJ/ | 678 kJ/ |
| 355 kcal | 160 kcal | |
| Fat | 0,5 g | <0,2 g |
| of which saturates | <0,1 g | <0,04 g |
| Carbohydrate | 79 g | 36 g |
| of which sugars | <0,5 g | <0,2 g |
| Protein | 8,8 g | 3,96 g |
| Salt | <0,01 g | <0,004 g |
| 1 Portion = 45 g | ||
| 1 Pouch = 4 Portions |
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