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Product Information
Smooth, Creamy and Squishy, HARIBO Supermix combines its squishy and soft textures with creamy and fruity flavours in a mix of much-loved pieces: Jelly Babies, Milk Bottles, Sheep and Ice Creams.
Brand Marketing
Kids and grown-ups love it so ...
... the happy world of Haribo!
... the happy world of Haribo!
Brand
Haribo
Return To Address
Dunhills (Pontefract) PLC,
PO Box 1,
Pontefract,
WF8 1WX,
England.
Haribo Ireland Ltd,
2nd Floor,
15 Earl Street,
Dundalk,
Co. Louth,
Ire.
www.haribo.com
PO Box 1,
Pontefract,
WF8 1WX,
England.
Haribo Ireland Ltd,
2nd Floor,
15 Earl Street,
Dundalk,
Co. Louth,
Ire.
www.haribo.com
Ingredients
Glucose Syrup, Sugar, Gelatine, Dextrose, Acid: Citric Acid, Fruit and Plant Concentrates: Apple, Aronia, Beetroot, Bilberry, Blackcurrant, Carrot, Elderberry, Grape, Lemon, Mango, Orange, Passion Fruit, Radish, Safflower, Spirulina, Sweet Potato, Sunflower Oil, Flavouring, Glazing Agent: Beeswax, Caramelised Sugar Syrup, Elderberry Extract
Features
Smooth, creamy, squishy, Super softness, Without Artificial Colours
Package Type
Bag
Manufacturer
Dunhills (Pontefract) PLC,
PO Box 1,
Pontefract,
WF8 1WX,
England.
Haribo Ireland Ltd,
2nd Floor,
15 Earl Street,
Dundalk,
Co. Louth,
Ire.
PO Box 1,
Pontefract,
WF8 1WX,
England.
Haribo Ireland Ltd,
2nd Floor,
15 Earl Street,
Dundalk,
Co. Louth,
Ire.
Storage
Best before end...(see print on back of pack). Store away from heat and humidity.
Other Information
Full Product Name:
Fruit and Milk Flavour Gums with Sweet Foam Gums
Storage:
Best before end...(see print on back of pack). Store away from heat and humidity.
Usage:
7 Servings
Additional Information:
A portion is a little handful. In this case it's approx. 7 sweets
Fruit and Milk Flavour Gums with Sweet Foam Gums
Storage:
Best before end...(see print on back of pack). Store away from heat and humidity.
Usage:
7 Servings
Additional Information:
A portion is a little handful. In this case it's approx. 7 sweets
Nutritional Data (Adults need around 2000 kcals a day)
Typical Values | per 100 g | RI* per portion (25 g) |
---|---|---|
Energy: | 1 467 kJ/345 kcal | 4% |
Fat: | <0.5 g | <1% |
of which saturates: | 0.1 g | <1% |
Carbohydrate: | 80 g | 8% |
of which sugars: | 55 g | 15% |
Protein: | 6.3 g | 3% |
Salt: | 0.03 g | <1% |
RI* = Reference intake per day | ||
Reference intake of an average adult (8 400 kJ/2 000 kcal) |
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