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Gressingham Bistro Duck Legs With Port & Orange

Rating, 4.2 out of 5 from 4 reviews.
LIFE 2w+2 weeks typical product life plus delivery day
530g £12.74/kg
£6.75

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Product Information

The Gressingham Duck® is a unique breed that first came about when the flavourful Mallard was crossed with the larger Pekin duck. Creating a duck breed now renowned for its superior taste which has made it a favourite amongst restaurant chefs.

Our Bistro range offers a wide selection of delicious duck classics and new exciting flavours to fill you with even more duckspiration!

Brand Marketing

We breed, hatch and rear our ducks on farms across Great Britain.

Country Of Origin

United Kingdom

Brand

Gressingham

Return To Address

Something to say?
Drop us a line at:
feedback@gressinghamduck.co.uk
or write to us at:
Gressingham,
Loomswood Farm,
Debach,
Woodbridge,
Suffolk,
IP13 6JW.
www.gressinghamduck.co.uk

Storage And Usage

Keep Refrigerated; Product Previously Frozen; Suitable for Home Freezing

Dietary Information (also see the ingredients section, where allergens are in bold).

Contains Sulphur Dioxide/Sulphites

Cooking Guidelines

Oven cook - From Chilled. Preheat your oven to 220°C, Fan 200°C, Gas mark 7... Ready in 35 minutes
1 Remove from box....
Remove outer packaging and decant the contents of the pouch into a small, ovenable dish. Ensure the duck is skin-side up. Set the sauce aside for later use.
2 Place in the oven...
...Place the dish into the centre of the oven and cook for 30 minutes.
3 Add sauce and bake...
...After 30 minutes, carefully drain off the excess juices and pour over the sauce from the sachet.
Return to the oven for the remaining 5 minutes of cooking.
All cooking appliances vary.
This is a guide only.

Ingredients (ingredients and allergens may be subject to change, so it is important you check the labels supplied in each delivery).

Confit Duck (81%) (Duck (99%), Sea Salt, Garlic Powder, Cornflour, Thyme, Rapeseed Oil, Rosemary, Black Pepper), Port and Orange Sauce (19%) (Water, Onion, Ruby Port (5%), Blood Orange Concentrate (4.5%), Sugar, Orange Concentrate (3.75%), Cornflour, Roast Chicken Stock (Water, Chicken, Salt, Yeast Extract, Tomato Puree, Sugar), Rapeseed Oil, Duck Stock (Water, Duck, Carrot, White Onion, Tomato Puree, Dried Oregano, Thyme, Bay Leaf, Black Pepper, Garlic Clove), Salt, Yeast Extract, Caramelised Sugar Syrup, Garlic Puree, Orange Zest, Mushroom Powder, Redcurrant Concentrate, Thyme, Cane Molasses, Gelling Agent: Pectin, Preservative: Sulphur Dioxide)

Features

Cooks in 35 mins, 2 Slow Cooked Duck Legs with a Rich Port and Orange Sauce, From Our British Farms

Package Type

Box

Further Description

We breed, hatch and rear our ducks on farms across Great Britain.

Manufacturer

Gressingham,
Loomswood Farm,
Debach,
Woodbridge,
Suffolk,
IP13 6JW.

Storage

Keep refrigerated 0°C to +4°C.
Once opened, cook within 24 hours and do not exceed use by date. For use by date see front of pack. This product has been previously frozen; however, if you do wish to re-freeze, it is safe to do so. If freezing, freeze as soon after purchase as possible and within the use by date. Use within three months.
Defrost thoroughly in the bottom of a refrigerator and cook within 24 hours. Do not re-freeze once defrosted.
Suitable for freezing

Other Information

Full Product Name:
Seasoned Slow Cooked Gressingham Duck® Legs, with a sachet of Port & Orange sauce

Storage:
Keep refrigerated 0°C to +4°C.
Once opened, cook within 24 hours and do not exceed use by date. For use by date see front of pack. This product has been previously frozen; however, if you do wish to re-freeze, it is safe to do so. If freezing, freeze as soon after purchase as possible and within the use by date. Use within three months.
Defrost thoroughly in the bottom of a refrigerator and cook within 24 hours. Do not re-freeze once defrosted.
Suitable for freezing

Safety Warning:
Warning: Contains bones.

Usage:
2 Servings

Additional Information:
Red Tractor - Certified Duck

Disclaimer:
Adults need around 2000 kcals a day (not applicable to non-food products or pet food). You should note that all products are subject to change and this can include the ingredients, allergens, nutrition, storage information, safety warnings, cooking instructions and alcohol content. Therefore it is important you check the labels and allergy advice of products supplied in each delivery. This page serves as a summary for information purposes only, and is designed to enhance your shopping experience on the website. While we have taken care in preparing this summary and believe it to be accurate, it is not a substitute for reading the product packaging and label prior to use. Where this description contains a link to another party's website for further information about the product, please note that Wm Morrisons Supermarkets Limited has no control over and no liability for the contents of a 3rd party website. You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Wm Morrisons Supermarkets Limited prior consent, nor without due acknowledgement.

Nutritional Data

Typical ValuesPer 100gPer leg with sauce 209g
Energy (kJ)7031469
(kcal)169353
Fat11g23g
of which Saturates3.2g6.7g
Carbohydrate2.2g4.6g
of which Sugars1.6g3.4g
Fibre<0.5g<0.5g
Protein15g31g
Salt0.70g1.5g
This pack contains 2 servings

Recycling Information

Box - Recycle; Pouch - Recycle with bags at large supermarket - Don't recycle at home

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Customer reviews

Overall ratings

Average 4.2 out of 5, based on 4 reviews.

Breakdown of ratings

Customer reviews, 0 total.