Goldfish Original Chinese Curry Sauce Concentrate

Still the same family recipe since 1961.

United Kingdom

Goldfish Brand

Keejays Ltd,
IP7 6RD.
www.keejays.com

May Contain Celery, Contains Mustard, May Contain Soya, Contains Wheat

Hob - From Ambient. Add 100g concentrate to 300g hot water to make two servings. Dissolve thoroughly, bring to the boil, stir and simmer. The sauce is now ready.

Fortified Wheat Four (Wheat Flour, Calcium, Carbonate, Iron, Niacin, Thiamin), Vegetable Oil (Rapeseed Oil, Anti Foaming Acent (E900)), Palm Oil, Curry Powder (12%) (Coriander, Turmeric, Cumin, Gram Flour, Salt, Fenugreek, Black Pepper, Chilli, Garlic, Fennel Seed, Mustard, Star Anise), Salt, Water, Flavour Enhancer: Monosodium Glutamate, Coconut Cream (1.5%), Onion Powder, Spice (0.5%)

Sugar-Free, It's Delicious and It's That Easy!, Suitable for vegetarians

Tub

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Made by:
Keejays Ltd,
IP7 6RD.

Once opened replace lid and store in a cool dry place.
Best Before End - See Lid

Storage:
Once opened replace lid and store in a cool dry place.
Best Before End - See Lid

Usage:
8 Servings

Origin:
Product of the UK, Made in Great Britain

Please note: Oil or yellow salt crystals on the top of this product are a perfectly natural part of the sauce.

Cooking Instructions: Add 100g concentrate to 300g hot water to make two servings Dissolve thoroughly, bring to the boil, stir and simmer. The sauce is now ready.

Serving Suggestions: Stir fry some slices of your favourite meats and vegetables, then mix in the ready made sauce.
Simply use as a potato chip dip or pour over boiled potatoes or rice.

Tub - Recyclable