Gills Pork Sausages

Gills

F A Gill Limited,
Parkfield Road,
Parkfields,
Wolverhampton,
WV4 6EH.

Contains Soya, Contains Sulphur Dioxide/Sulphites, Contains Wheat

Barbecue - From Chilled. It is advised to pre-cook the product prior to grilling over a barbeque. In all cases ensure food is thoroughly cooked before serving.; Grill - From Chilled. Grill under a medium heat setting for 7 - 10 minutes, turning regularly. Ensure food is thoroughly cooked before serving.; Shallow Fry - From Chilled. Fry in a small amount of oil over a medium heat setting for 7 - 10 minutes, turning regularly. Ensure food is thoroughly cooked before serving.

Pork (50%), Water, Rusk (contains Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Raising Agent (Ammonium Carbonate, Salt)), Pork Fat, Pork Rind, Soya Protein Concentrate, Salt, Dextrose, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Stabiliser (Triphosphate), Preservative (Sodium Sulphite (Sulphites)), Sunflower Oil, Spices, Flavour Enhancer (Monosodium Glutamate), Maltodextrin, Colour (Cochineal), Spice Extracts, Antioxidants (Ascorbyl Palmitate, Alpha Tocopherol), Acid (Citric Acid), Filled into Beef Collagen Casings

Bag

F A Gill Limited,
Parkfield Road,
Parkfields,
Wolverhampton,
WV4 6EH.

Freeze on day of purchase and consume within 1 month. Defrost at chilled temperature and consume within 3 days. Once thawed, do not refreeze.
Keep refrigerated.

Storage:
Freeze on day of purchase and consume within 1 month. Defrost at chilled temperature and consume within 3 days. Once thawed, do not refreeze.
Keep refrigerated.