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Fray Bentos Steak & Gravy Pie

(17)Rating, 1.7 out of 5 from 17 reviews.
425g £0.67 per 100g
£2.85

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Product Information

64 Pastry Layers
Hand-placed by experts.
Devoured by you. With lids like this, no wonder we're the #1 pie in a tin.

Brand Marketing

64 Pastry Layers
Hand-placed by experts.
Devoured by you. With lids like this, no wonder we're the #1 pie in a tin.

Brand

Fray Bentos

Return To Address

Quality Guarantee: If you have any comments or require more information, please contact:
Fray Bentos Foods,
Fochabers,
Scotland,
IV32 7LD.
Tel: 0800 389 8389

Dietary Information (ingredients and allergens may be subject to change, so it is important you check the labels supplied in each delivery)

Contains Barley, Contains Wheat

Cooking Guidelines

Oven cook - From Ambient. 1 Open
Remove lid using a robust can opener, we highly recommend both the Brabantia Essential Line and OXO Good Grips openers. Place opened can on a baking tray...
2 Cook 30 mins
Pop in the centre of a pre-heated oven (200°C / Fan 180°C / Gas mark 6). Bake for 30 minutes or until crust has risen and is golden brown.
All appliances vary, these are guidelines only.
Ensure product is piping hot before serving.

Ingredients

Water, Beef (17%), Wheat Flour (Wheat Flour, Wheat Gluten, Calcium Carbonate, Iron, Niacin, Thiamin), Palm Oil, Modified Maize Starch, Rapeseed Oil, Salt, Onion Powder, Barley Malt Extract, Tomato Paste, Flavouring, Yeast Extract, Chicory Extract, Stabiliser (Xanthan Gum), Beef Extract, Sugar, Colour (Plain Caramel), Tomato Powder, Garlic Powder, White Pepper, Emulsifier (Mono- and Diglycerides of Fatty Acids)

Features

Back to Our Classic Recipe, Better Meat More of It

Package Type

Can

Manufacturer

Fray Bentos Foods,
Fochabers,
Scotland,
IV32 7LD.

Storage

Store in a cool, dry place.
Best before end: See centre of can base.

Other Information

Full Product Name:
Beef in gravy topped with puff pastry

Storage:
Store in a cool, dry place.
Best before end: See centre of can base.

Safety Warning:
CAUTION: Although every effort is made to remove all bones, some may remain.

Usage:
2 Servings

Preparation And Usage

Important: Remove Lid Before Baking

How to Use
Open
Remove lid using a robust can opener, we highly recommend both the Brabantia Essential Line and OXO Good Grips openers. Place opened can on a baking tray...

Nutritional Data (Adults need around 2000 kcals a day)

Typical Valuesper 100gper 1/2 pie (212.5g)
Energy663kJ/1409kJ/
159kcal338kcal
Fat9.3g19.8g
of which saturates4.6g9.8g
Carbohydrate13.6g28.9g
of which sugars0.3g0.6g
Fibre0.7g1.5g
Protein5.1g10.8g
Salt0.79g1.68g
This pie contains 2 servings

Recycling Information

Whole Packaging - Recycle

Customer reviews

Overall ratings

Average 1.7 out of 5, based on 17 reviews.

Breakdown of ratings

0 reviewers rated 5 out of 5.0 reviewers rated 4 out of 5.0 reviewers rated 3 out of 5.0 reviewers rated 2 out of 5.0 reviewers rated 1 out of 5.

Customer reviews, 0 total.