Elit Chicken Hotdogs

Poland

Elit

Smithfield Foods Ltd.,
Norwich.
NR1 3PA.
www.elitfoods.co.uk

Contains Cereals Containing Gluten, May Contain Milk, Contains Soya

Boil - From Chilled. Place hot dogs in a saucepan of boiling water. Bring back to the boil, then reduce the heat and simmer for 3 minutes. Drain and serve.; Cooking Instructions - General. Remove all packaging including casing on each individual hot dog before eating or reheating. Individual casings are made using a biodegradable material.; Microwave - From Chilled. Heating Category E (750W). Place hot dogs on a microwavable plate and cover. Cook on full power for 45 seconds for 2 hot dogs or 1 minute 30 seconds for 4 hot dogs. Leave to stand for a minute before serving. Ensure the hot dogs are piping hot throughout before serving.

Mechanically Separated Chicken Meat (63%), Chicken Skin, Water, Chicken Meat (4%), Potato Starch, Salt, Acidity Regulators: E261, E326, Spices, Maltodextrin, Soya Protein Hydrolyzate, Flavor Enhancer: E621, Stabilizers: E331, E451, E452, Antioxidant: E316, Flavors (including Yeast Extract), Emulsifiers: E472c, E471, Chicken Fat, Semolina (Gluten), Collagen Pork Protein, Sugar, Soya Flour, Preservative: E250

Wrap

Animex Foods sp. zo. o., ul.,
T. Chalubinskiego 8,
00-613 Warszawa,
Poland.

Smithfield Foods Ltd.,
Norwich.
NR1 3PA.

Do not exceed use by date and consume within 48 hours of opening. Keep Refrigerated.
Store at temperatures between +2°C and +8°C

Full Product Name:
Poultry sausage with added collagen pork protein, finely minced, smoked, cooked.

Storage:
Do not exceed use by date and consume within 48 hours of opening. Keep Refrigerated.
Store at temperatures between +2°C and +8°C

Safety Warning:
Product in inedible casing.

Origin:
Produced in Poland. Poultry meat from the EU

Additional Information:
Packed in protective atmosphere.