Elephant Atta Medium Chapatti Flour

Elephant Atta Medium Flour perfectly delivers taste, softness and is a source of fibre, producing light and fluffy chapattis.

Reducing the consumption of saturated fat contributes to the maintenance of normal blood cholesterol levels.

Trusted for generations and with over 50 years of milling expertise, Elephant Atta brings you the highest quality atta, for perfect fluffy chapattis.

Elephant Atta offers a full range of superior quality attas to suit your family's tastes and needs: Medium, Medium with Multigrain, Chakki, White, Brown, and Wholemeal.

United Kingdom

Elephant Atta

Westmill Foods,
26 Crown Road,
Enfield,
EN1 1DZ,
United Kingdom.
www.elephantatta.co.uk

Contains Wheat

Wheat Flour, Calcium, Iron, Niacin, Thiamin

Great Taste Award 2017, 50 years of natural goodness, Superior quality, enjoyed daily, The original brand of Atta, Source of fibre, Naturally low in sugar, saturated fat and salt, Suitable for vegetarians

Bag - Paper

Enjoy as part of a balanced diet and healthy lifestyle.

For recipes and more, visit www.elephantatta.com

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Westmill Foods,
26 Crown Road,
Enfield,
EN1 1DZ,
United Kingdom.

Always store flour in a cool and dry place. Keep the pack closed between use. If tipping flour into a storage container, ensure all old flour is used first.
For best results clean and thoroughly dry the container before use.
For best before end see top of pack

Full Product Name:
Wheat Flour

Storage:
Always store flour in a cool and dry place. Keep the pack closed between use. If tipping flour into a storage container, ensure all old flour is used first.
For best results clean and thoroughly dry the container before use.
For best before end see top of pack

Origin:
Produced in the United Kingdom

Bag - Paper - Widely Recycled