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Product Information
Bake your own spooky Halloween biscuits!
This kit enables you to make spooky but delicious pumpkin or skull biscuits, perfect for any Halloween party or Halloween activity.
This kit enables you to make spooky but delicious pumpkin or skull biscuits, perfect for any Halloween party or Halloween activity.
Brand
Dr. Oetkar
Return To Address
Get in Touch
Dr.Oetker (UK) Ltd.,
4600 Park Approach,
Thorpe Park,
Leeds,
LS15 8GB.
crt@oetker.co.uk
Dr. Oetker Ireland,
PO Box 13020.
crt@oetker.ie
Dr.Oetker (UK) Ltd.,
4600 Park Approach,
Thorpe Park,
Leeds,
LS15 8GB.
crt@oetker.co.uk
Dr. Oetker Ireland,
PO Box 13020.
crt@oetker.ie
Recipes
This pack includes:
- 250g biscuit mix
- 2x 100g white fondant icing
- Orange gel food colour
- Black decorating icing
- 1 pumpkin-shaped biscuit cutter
For the biscuit dough, you'll need:
- 60g soft butter or margarine
- 1 medium egg
- 50g icing sugar (optional for dusting)
Preparation
Preheat the oven to 180°C/160°C fan/ Gas mark 4 approximately 10 minutes before your bake is ready to go in the oven.
Line the baking tray with baking paper.
To make the biscuit dough:
- Put the biscuit mix, soft butter or margarine, and egg in a mixing bowl.
- Mix the ingredients with a wooden spoon until you have a smooth dough.
- Wrap the dough in cling film and put in the fridge. Let it chill for 10 minutes. Chilling the dough makes it easier to handle.
- Roll out the dough on a floured surface until it's about 1/2 cm thick.
- Use the cookie cutter to cut out pumpkin shapes or simply turn upside down to create skull shapes, and place on the (lined) baking tray.
- Re-roll the dough until you have used it up.
You should have around 20 pumpkin or skull biscuits.
- Bake the biscuits in the middle of the oven for 10-12 minutes or until they're golden.
- Leave the biscuits to cool completely on a cooling rack.
To Decorate:
- Colour 100g of white fondant icing with the orange gel food colour and use icing sugar to prevent sticking.
- Roll out the white and orange fondant thinly on a surface sprinkled with powdered icing sugar.
- Use the cutter to cut out shapes from the fondant.
- To stick the fondant onto the biscuits, lightly brush the biscuits with water and smooth the fondant with your hands.
- Finally, use the decorating icing to draw scary faces on the Halloween biscuits, and get creative.
Why not try making mummy faces with white fondant strips?
Turn the cutter to make either pumpkin or skull biscuits! 1 biscuit cutter = 2 shapes!
- 250g biscuit mix
- 2x 100g white fondant icing
- Orange gel food colour
- Black decorating icing
- 1 pumpkin-shaped biscuit cutter
For the biscuit dough, you'll need:
- 60g soft butter or margarine
- 1 medium egg
- 50g icing sugar (optional for dusting)
Preparation
Preheat the oven to 180°C/160°C fan/ Gas mark 4 approximately 10 minutes before your bake is ready to go in the oven.
Line the baking tray with baking paper.
To make the biscuit dough:
- Put the biscuit mix, soft butter or margarine, and egg in a mixing bowl.
- Mix the ingredients with a wooden spoon until you have a smooth dough.
- Wrap the dough in cling film and put in the fridge. Let it chill for 10 minutes. Chilling the dough makes it easier to handle.
- Roll out the dough on a floured surface until it's about 1/2 cm thick.
- Use the cookie cutter to cut out pumpkin shapes or simply turn upside down to create skull shapes, and place on the (lined) baking tray.
- Re-roll the dough until you have used it up.
You should have around 20 pumpkin or skull biscuits.
- Bake the biscuits in the middle of the oven for 10-12 minutes or until they're golden.
- Leave the biscuits to cool completely on a cooling rack.
To Decorate:
- Colour 100g of white fondant icing with the orange gel food colour and use icing sugar to prevent sticking.
- Roll out the white and orange fondant thinly on a surface sprinkled with powdered icing sugar.
- Use the cutter to cut out shapes from the fondant.
- To stick the fondant onto the biscuits, lightly brush the biscuits with water and smooth the fondant with your hands.
- Finally, use the decorating icing to draw scary faces on the Halloween biscuits, and get creative.
Why not try making mummy faces with white fondant strips?
Turn the cutter to make either pumpkin or skull biscuits! 1 biscuit cutter = 2 shapes!
Dietary Information (also see the ingredients section, where allergens are in bold).
May Contain Almonds, May Contain Eggs, May Contain Hazelnuts, May Contain Milk, May Contain Nuts, May Contain Pistachio Nuts, May Contain Walnuts, Contains Wheat
Ingredients (ingredients and allergens may be subject to change, so it is important you check the labels supplied in each delivery).
Biscuit Mix (52%) (Wheat Flour, Sugar, Raising Agents (Diphosphates, Sodium Carbonates)), White Fondant Icing (41%) (Sugar, Glucose Syrup, Water, Vegetable Fat (Palm), Humectant (Glycerol), Emulsifier (Citric Acid Esters of Mono- and Diglycerides of Fatty Acids), Thickeners (Tragacanth, Sodium Carboxy Methyl Cellulose), Preservative (Potassium Sorbate), Natural Flavouring, Acidity Regulator (Citric Acid)), Black Decorating Icing (4%) (Sugar, Water, Fat Reduced Cocoa Powder, Glucose Syrup, Vegetable Oils (Palm, Rapeseed), Colour (Vegetable Carbon), Modified Starch, Emulsifiers (Lecithins, Polysorbate 60), Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate), Natural Flavouring, Thickener (Pectins)), Orange Food Colouring Gel (3%) (Glucose Syrup, Colour (Paprika Extract), Sugar, Water, Gelling Agent (Carrageenan), Acidity Regulators (Lactic Acid, Citric Acid, Acetic Acid, Sodium Lactate), Preservative (Potassium Sorbate))
Features
Just Add Butter & an Egg, Suitable for vegetarians
Package Type
Box
Further Description
For more tips and inspiring recipe ideas, visit: www.oetker.co.uk
www.oetker.ie
www.oetker.ie
Lifestyle
Suitable for Vegetarians
Manufacturer
Dr.Oetker (UK) Ltd.,
4600 Park Approach,
Thorpe Park,
Leeds,
LS15 8GB.
For:
Dr. Oetker Ireland,
PO Box 13020.
4600 Park Approach,
Thorpe Park,
Leeds,
LS15 8GB.
For:
Dr. Oetker Ireland,
PO Box 13020.
Storage
Best before end see base of pack.
Store in a cool, dry place.
Store in a cool, dry place.
Other Information
Box Contents:
x1 Shaped Biscuit Cutter, x1 Biscuit Mix Sachet, x2 White Fondant Icing, x1 Black Decorating Icing, x1 Orange Gel Food Colour
Full Product Name:
Biscuit Mix with White Fondant Icing, Piping Tubes Filled with Black Soft Coloured Icing and Orange Food Colouring Gel, Includes Biscuit Cutter
Storage:
Best before end see base of pack.
Store in a cool, dry place.
Safety Warning:
Important Note: Dough is not suitable for raw consumption, please be sure to follow the preparation instructions.
Usage:
20 Servings
Disclaimer:
Adults need around 2000 kcals a day (not applicable to non-food products or pet food). You should note that all products are subject to change and this can include the ingredients, allergens, nutrition, storage information, safety warnings, cooking instructions and alcohol content. Therefore it is important you check the labels and allergy advice of products supplied in each delivery. This page serves as a summary for information purposes only, and is designed to enhance your shopping experience on the website. While we have taken care in preparing this summary and believe it to be accurate, it is not a substitute for reading the product packaging and label prior to use. Where this description contains a link to another party's website for further information about the product, please note that Wm Morrisons Supermarkets Limited has no control over and no liability for the contents of a 3rd party website. You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Wm Morrisons Supermarkets Limited prior consent, nor without due acknowledgement.
x1 Shaped Biscuit Cutter, x1 Biscuit Mix Sachet, x2 White Fondant Icing, x1 Black Decorating Icing, x1 Orange Gel Food Colour
Full Product Name:
Biscuit Mix with White Fondant Icing, Piping Tubes Filled with Black Soft Coloured Icing and Orange Food Colouring Gel, Includes Biscuit Cutter
Storage:
Best before end see base of pack.
Store in a cool, dry place.
Safety Warning:
Important Note: Dough is not suitable for raw consumption, please be sure to follow the preparation instructions.
Usage:
20 Servings
Disclaimer:
Adults need around 2000 kcals a day (not applicable to non-food products or pet food). You should note that all products are subject to change and this can include the ingredients, allergens, nutrition, storage information, safety warnings, cooking instructions and alcohol content. Therefore it is important you check the labels and allergy advice of products supplied in each delivery. This page serves as a summary for information purposes only, and is designed to enhance your shopping experience on the website. While we have taken care in preparing this summary and believe it to be accurate, it is not a substitute for reading the product packaging and label prior to use. Where this description contains a link to another party's website for further information about the product, please note that Wm Morrisons Supermarkets Limited has no control over and no liability for the contents of a 3rd party website. You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Wm Morrisons Supermarkets Limited prior consent, nor without due acknowledgement.
Nutritional Data
| Typical Values | per 100 g (as prepared**) | per biscuit (28 g as prepared**) | %* per biscuit |
|---|---|---|---|
| Energy | 1760kJ/418kcal | 493kJ/117kcal | 6% |
| Fat | 12 g | 3.4 g | 5% |
| of which saturates | 7.1 g | 2.0 g | 10% |
| Carbohydrate | 72 g | 20 g | 8% |
| of which sugars | 47 g | 13 g | 14% |
| Fibre | 0.8 g | 0.2 g | |
| Protein | 4.8 g | 1.3 g | 3% |
| Salt | 0.41 g | 0.11 g | 2% |
| * Reference intake of an average adult (8400 kJ/2000 kcal) | |||
| ** 250g biscuit mix, 200g fondant icing, 60g butter, 1 medium egg, 19g black decorating icing, 15g orange food colouring gel |
Recycling Information
Box - Recycle; Card - Recycle; Sachet - Do Not Recycle
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