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Doves Farm Organic Whole Meal Spelt Flour 1kg

Rating, 5.0 out of 5 from 3 reviews.
1kg £2.80/kg
£2.80

Product attributes

Organic

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Product Information

The delicious, wheaty, nutty flavour of this stoneground ancient grain flour works well in all baking.

Spelt was widely grown in Roman times and legend has it the Roman army called it their 'marching grain'. We were the first to reintroduce spelt to UK soils and love using spelt flour for lots of different bakes.

Brand Marketing

Organic works with nature and helps protect our planet. Its high standards encourage healthy soil and habitats, so bees, birds, butterflies and other wildlife can flourish. That's why we've been pioneers of organic since 1978.

We also love home baking and believe it is a great choice for our health and wellbeing. Not only can you pick the best local and seasonal ingredients and know exactly what goes into your food, it is an enjoyable activity and a great way to treat family and friends.
Clare & Michael
Founders, Doves Farm

Country Of Origin

United Kingdom

Brand

Doves Farm

Return To Address

Doves Farm Foods Ltd,
Salisbury Road,
Hungerford,
Berkshire,
RG17 0RF,
UK.
Facebook, Twitter, Pinterest and Instagram @dovesfarm
dovesfarm.co.uk

Recipes

Wholemeal Spelt Bread
220°C, Fan 200°C, 425°F, Gas 7
500g Doves Farm Organic
Wholemeal Spelt Flour
1 tsp Doves Farm Quick Yeast
1 tsp Sugar
1 tsp Salt
350ml Tepid water
1 tbsp Oil
Oil, for tin

1. Put the flour, yeast, sugar, and salt into a large bowl and blend them together.
2. Stir in the water, and when everything looks craggy and lumpy, stir in the oil. Using your hands, gather everything together into a doughy mass.
3. Knead the dough for 100 presses, in the bowl or on a work surface.
4. Cover the dough bowl with a large upturned mixing bowl and leave it in a warm place for the dough to double in size, which will take about an hour.
5. Brush oil around the inside of a 1kg/2lb loaf tin.
6. Knead the dough for another 100 presses.
7. Shape the dough and put it into your prepared tin.
8. Cover the tin with the large upturned mixing bowl and leave it to rise in a warm place for 35 minutes.
9. Pre-heat the oven.
10. Remove the bowl and bake the loaf for 40 minutes.
11. Turn the bread out of the tin, tap the base and if it sounds hollow, the bread is cooked.
12. Leave to cool on a wire rack.

Dietary Information (also see the ingredients section, where allergens are in bold).

May Contain Barley, May Contain Rye, Contains Wheat

Ingredients (ingredients and allergens may be subject to change, so it is important you check the labels supplied in each delivery).

Spelt Wheat*, *Organic produce

Features

Organic, Kosher - KLBD, Parve

Package Type

Bag

Further Description

Find more than 200 delicious recipes at dovesfarm.co.uk

Thank You.
We are so pleased you've chosen to bake with our organic flour! For hundreds of delicious recipes visit us at dovesfarm.co.uk

Manufacturer

Doves Farm Foods Ltd,
Salisbury Road,
Hungerford,
Berkshire,
RG17 0RF,
UK.

Storage

Best before: see top.
Roll down the top after use and store in a cool dry place.

Other Information

Full Product Name:
Organic Wholemeal Spelt Flour

Storage:
Best before: see top.
Roll down the top after use and store in a cool dry place.

Origin:
Milled in the UK with EU & Non-EU spelt

Additional Information:
EU Organic - GB-ORG-05, EU/non-EU Agriculture

Packaging material: paper.

Disclaimer:
Adults need around 2000 kcals a day (not applicable to non-food products or pet food). You should note that all products are subject to change and this can include the ingredients, allergens, nutrition, storage information, safety warnings, cooking instructions and alcohol content. Therefore it is important you check the labels and allergy advice of products supplied in each delivery. This page serves as a summary for information purposes only, and is designed to enhance your shopping experience on the website. While we have taken care in preparing this summary and believe it to be accurate, it is not a substitute for reading the product packaging and label prior to use. Where this description contains a link to another party's website for further information about the product, please note that Wm Morrisons Supermarkets Limited has no control over and no liability for the contents of a 3rd party website. You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Wm Morrisons Supermarkets Limited prior consent, nor without due acknowledgement.

Preparation And Usage

Always cook flour before consumption.

Nutritional Data

Typical ValuesPer 100g
Energy 1433kJ
339kcal
Fat 2.9g
of which saturates 0.5g
Carbohydrate 62g
of which sugars 0.5g
Fibre 11g
Protein 11g
Salt 0.03g

Recycling Information

Bag - Recycle

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Overall ratings

Average 5.0 out of 5, based on 3 reviews.

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