Dolceria Alba Quadrotto Chocolate Cake

In Turin chocolate means tradition, culture and history. Here in piedmont this delicious dessert was born, it creates the feeling of the ancient shops and old cafés, where Italian excellence is served every day.

Italy

Dolcerialba

Oakland International - Acorn Trade Partners Ltd,
Seafield Lane,
Beoley,
Redditch,
Worcestershire,
B98 9DB.
Tel. 01527 596 222
www.oakland-international.com

Contains Eggs, Contains Milk, May Contain Mustard, May Contain Nuts, Contains Soya, Contains Wheat

Water, Rehydrated Skimmed Milk, Glucose Syrup, Vegetable Fats and Oils (Coconut Oil, Cocoa Butter) in varying proportion, Sugar, Dark Chocolate 6.5% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soy Lecithin, Natural Vanilla Flavouring), Fat-Reduced Cocoa Powder 6%, Dextrose, Egg White, Cocoa Powder 1.5%, Milk Proteins, Egg Yolk, Wheat Flour, Animal Jelly, Wheat Starch, Rice Starch, Gelling Agent: E401, Thickener: E407

Authentic Italian Dessert, Free Range Eggs

Box

Produced and packaged by:
Dolceria Alba S.p.A.,
Strada Vicinale delle Cappellette 8,
10026 Santena (TO),
Italy.

Best before end: (if stored at -18°C)
Once at home, place the product in the freezer and store it at -18°C/0°F.
Do not refreeze.

Full Product Name:
Mouth-watering dark chocolate semifreddo on a bed of cocoa meringue crumbs (7%) and decorated with dark chocolate. Frozen product.

Storage:
Best before end: (if stored at -18°C)
Once at home, place the product in the freezer and store it at -18°C/0°F.
Do not refreeze.

Importer:
Oakland International - Acorn Trade Partners Ltd,
Seafield Lane,
Beoley,
Redditch,
Worcestershire,
B98 9DB.

Remove from the freezer and place in the fridge approx. 10 minutes before consumption.