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Chapel Down Brut

Rating, 5.0 out of 5 from 2 reviews.
75cl £40.00/litre
£30.00
Warning:This is an age-restricted product. You may be asked during delivery to show proof that you're aged 18 or over.

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More Card Exclusive Price. Registered Customers Only. Subject to Availability. T&C's Apply. Offer ends 25 May 2026. Must Be Bought In Multiples Of 6.

Product attributes

Suitable for vegetarians

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Product Information

Chapel Down Brut is a crisp, fresh and elegant English sparkling wine with notes of apple, citrus and strawberry. It's perfect for every 'big little moment', so pop open a bottle and enjoy a fresher way to celebrate!
John Donaghay-Spire
Head Winemaker

Brand Marketing

Chapel Down makes world-class wines from grapes grown in the South East of England where the geology and climate combine to provide the perfect terroir for sparkling wines.
Josh Donaghay-Spire
Head Winemaker

History

Chapel Down are England's leading winemaker with a mission to change the way the world thinks about English wine. Based in the Garden of England, their world class winemaking team produce award-winning sparkling wines of exceptional quality. Fresh and crisp, we invite you to raise a glass of England's finest.

Country Of Origin

England

Agent

Chapel Down

Grape Variety

Chardonnay, Pinot Noir, Pinot Meunier , Pinot Blanc

Current Vintage

NV

Brand

Chapel Down

Return To Address

Chapel Down Group Plc,
TN30 7NG,
UK.
www.chapeldown.com

Regional Information

The fruit is sourced from vineyards in Kent, Essex, East Sussex and Dorset with varied soils including chalk, clay and loam soils.

Dietary Information (also see the ingredients section, where allergens are in bold).

Contains Sulphur Dioxide/Sulphites

Tasting Notes

Is a crisp, fresh and elegant English sparkling wine with notes of apple, citrus and strawberry

Features

Traditional Method

Package Type

Glass Bottle

Further Description

Wine of Tenterden, England. Traditional bottle fermented.

Alcohol By Volume

12

Units

9.0

Manufacturer

Produced by:
Chapel Down Group Plc,
TN30 7NG,
UK.

Storage

Ambient storage temp min 5 to max 15 degrees C

Other Information

Full Product Name:
Brut English Quality Sparkling Wine

Additional Information:
Alcohol By Volume: 12%
Units: 9.0
9.0 UK Units per bottle
The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units a week
drinkaware.co.uk


Disclaimer:
Adults need around 2000 kcals a day (not applicable to non-food products or pet food). You should note that all products are subject to change and this can include the ingredients, allergens, nutrition, storage information, safety warnings, cooking instructions and alcohol content. Therefore it is important you check the labels and allergy advice of products supplied in each delivery. This page serves as a summary for information purposes only, and is designed to enhance your shopping experience on the website. While we have taken care in preparing this summary and believe it to be accurate, it is not a substitute for reading the product packaging and label prior to use. Where this description contains a link to another party's website for further information about the product, please note that Wm Morrisons Supermarkets Limited has no control over and no liability for the contents of a 3rd party website. You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Wm Morrisons Supermarkets Limited prior consent, nor without due acknowledgement.

Producer

Chapel Down

Serving Suggestions

It's perfect for every 'big little moment', so pop open a bottle and enjoy a fresher way to celebrate!

Winemaker

Josh Donaghay-Spire

Preparation And Usage

Serve chilled

Taste Category

Dry white sparkling

Recycling Information

Pack - Glass

Vinification Details

Chapel Down Brut goes through cool fermentation in stainless steel followed by partial malolactic fermentation. Maturation then takes place on fine lees in tank for 6 months before bottling. The wine then has an average of 18 months further ageing on lees in bottle.

Lifestyle Other

Not suitable for vegans or vegetarians

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Customer reviews

Overall ratings

Average 5.0 out of 5, based on 2 reviews.

Breakdown of ratings

Customer reviews, 0 total.