Casillero Del Diablo Reserva Sauvignon Blanc

A refreshing light-bodied Sauvignon Blanc with zesty peach, citrus fruit and gooseberry flavours.

"More than 130 years ago, Don Melchor de Concho y Toro reserved for himself a exclusive batch of his best wines. To keep strangers away, he spread the rumours that the Devil lived in his cellar. Hence the Name: Casillero Del Diablo"

More than 100 years ago, Don Melchor de Concha y Toro reserved for himself an exclusive batch of his best wines. To keep strangers away from his private reserve, he spread the rumour that the Devil lived in his cellar. Hence the name: Casillero del Diablo (The Devil's Cellar)

Chile

Concha y Toro UK Ltd

Sauvignon Blanc

2021

Casillero del Diablo

CYT-UK Ltd,
OX33 1ER,
UK.

W1740,
DH9 7XP,
UK.
www.casillerodeldiablo.com

Casillero del Diablo Sauvignon Blanc comes from vineyards located just a few kilometres from the Pacific Ocean. Constant sea breezes moderate the temperatures and result in remarkably fresh wines. The soils in the Limarí Valley lend an elegant mineral touch to the Sauvignon Blanc, while Casablanca contributes fruit flavours, such as peaches.

Contains Sulphur Dioxide/Sulphites

A refreshing light-bodied Sauvignon Blanc with zesty peach, citrus fruit and gooseberry flavours

Wine of Chile

Bottle

12

2.2

Produced by:
Vina Concha Y Toro S.A.,
Santiago,
Chile.

Bottled for:
CYT-UK Ltd,
OX33 1ER,
UK.

By:
W1740,
DH9 7XP,
UK.

Full Product Name:
Sauvignon Blanc

Origin:
Produced in Chile

Importer:
VCT Sweden AB,
Dalagatan 34,
Stockholm,
Sweden.

Additional Information:
Alcohol By Volume: 12%
Units: 2.2
2.2 UK Units per bottle
1.5 UK Units Per 125ml Glass
Know Your Limits
The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units a week
Drink Responsibly
For more facts: drinkaware.co.uk

Viña Concha y Toro SA

Serve at: 18 -20 °C.

Marcelo Papa

Serve at: 18 -20 °C.

Our Reserva range is a collection of premium wines, made with grapes selected from Chile's best wine valleys. Each creation portrays the essence and typicity of its variety with a combination of carefully cultivated aromas, flavours, and styles.