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Product Information

Rich and smooth, this mouth-watering cream cheese icing is delicious for your red velvet cake and makes the perfect carrot cake frosting. Ready to spread Each tub contains enough icing to cover and fill an 8″ cake (serves 12) or cover up to 27 cupcakes. Store in a cool, dry place before opening. Once opened seal and refrigerate any remaining icing for up to 30 days for future creations! Betty Crocker cakes and cupcakes. Betty Crocker icings are also gluten free. Get baking with Betty!

Betty's promise is simple: with over a century of globally inspiring makers, Betty Crocker encourages everyone - regardless their skill level, gender or age - to cherish homemade goods. We promise great taste, quality and convenience.

Love Vanilla?
Try our Velvety Vanilla Cake Mix!
Loved by bakers since 1921.

Brand Marketing

Loved by bakers since 1921.

Country Of Origin

Greece

Brand

Betty Crocker

Return To Address

Careline information: UK 0800 783 5907 / ROI 1800 535 115
General Mills UK Limited,
PO Box 363 Uxbridge,
UB8 1YT,
UK.

Dietary Information (also see the ingredients section, where allergens are in bold).

May Contain Milk

Ingredients (ingredients and allergens may be subject to change, so it is important you check the labels supplied in each delivery).

Sugar, Palm Fat, Water, Invert Sugar Syrup, Emulsifiers (E471, E435, E481), Sea Salt, Preservative (E202), Stabiliser (E450), Flavouring, Acidity Regulators (E524, E330), Colour (E160a)

Features

Suitable for Vegetarians

Package Type

Tub

Further Description

Find more tips & tricks at www.bettycrocker.co.uk

Lifestyle

Suitable for Vegetarians

Manufacturer

Made for:
General Mills International Sàrl,
Switzerland.

General Mills UK Limited,
PO Box 363 Uxbridge,
UB8 1YT,
UK.

General Mill Hellas S.A.,
59-61, Ag. Konstantinou str.,
Building B 151 24,
Marousi,
Anthens,
Greece - EU.

Storage

Store in a cool, dry place before opening. Once opened seal and refrigerate any remaining icing for up to 30 days.
Best before: see base of tub.

Other Information

Full Product Name:
Cream cheese flavour icing made with vegetable oil.

Storage:
Store in a cool, dry place before opening. Once opened seal and refrigerate any remaining icing for up to 30 days.
Best before: see base of tub.

Safety Warning:
Caution: Do not overheat - icing may become hot. Handle with care.

Usage:
12 Servings

Distributor:
General Mills Scandinavia AB,
Sweden.

Nathan & Olsen.

Additional Information:
Crossed Grain Symbol - CH-062-020

© General Mills

Disclaimer:
Adults need around 2000 kcals a day (not applicable to non-food products or pet food). You should note that all products are subject to change and this can include the ingredients, allergens, nutrition, storage information, safety warnings, cooking instructions and alcohol content. Therefore it is important you check the labels and allergy advice of products supplied in each delivery. This page serves as a summary for information purposes only, and is designed to enhance your shopping experience on the website. While we have taken care in preparing this summary and believe it to be accurate, it is not a substitute for reading the product packaging and label prior to use. Where this description contains a link to another party's website for further information about the product, please note that Wm Morrisons Supermarkets Limited has no control over and no liability for the contents of a 3rd party website. You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Wm Morrisons Supermarkets Limited prior consent, nor without due acknowledgement.

Preparation And Usage

Simple steps!
Stir ready to spread icing, at room temperature, with a rounded knife
To ice:
Spread or pipe onto your cooled Betty Crocker™ cake or cupcakes.
To glaze:
1. Spread a very thin layer (about 1/3 of the tub) on top of the cooled cake
2. Remove foil seal completely before placing in microwave oven. Place the tub with the remaining icing, in the microwave oven, uncovered. Microwave at 800W for 20 seconds.
3. Stir thoroughly until smooth. If to thick to pour, microwave 5 to 10 seconds longer.
4. Pour icing over your cake it drips down on the sides.

Ready to spread:
One tub contains enough icing to cover and fill one 20cm double layer cake (serves 12) or up to 27 cupcakes.

Remove foil seal completely before placing in microwave oven.

Nutritional Data

Typical ValuesPer 100g1/12 (33g)** of tub%*(33g)
Energy1781kJ/424kcal588kJ/140kcal7%
Fat15.5g5.1g7%
of which saturates8.5g2.8g14%
Carbohydrate71.1g23.5g9%
of which sugars68.9g22.7g25%
Fibre0.0g0.0g-
Protein0.0g0.0g0%
Salt0.54g0.18g3%
* Reference intake of an average adult (8 400 kJ/ 2 000 kcal)
** enough to cover and fill a 1/12 of a sandwich cake
Contains 12 portions

Recycling Information

Film - Not Recyclable; Lid - Recyclable

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Overall ratings

Average 4.3 out of 5, based on 58 reviews.

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