Baxters Luxury Cream of Asparagus with Fresh Double Cream Soup

In this classic soup we've carefully selected the best asparagus for the fullest flavour & blended it with a fresh Scottish double cream base to give a deliciously smooth texture. I think the generous asparagus tip garnish provides the perfect finishing touch.
Audrey Baxter

In this classic soup we've carefully selected the best asparagus for the fullest flavour & blended it with a fresh Scottish double cream base to give a deliciously smooth texture. I think the generous asparagus tip garnish provides the perfect finishing touch.
Audrey Baxter

By Appointment to Her Majesty The Queen Purveyors of Scottish Specialities W.A. Baxter & Sons (Holdings) Ltd

Baxters

If you have any comments or require more information, please contact:
Baxters Food Group,
Fochabers,
Scotland,
IV32 7LD.
Tel: 0800 389 8389
Or please visit us at www.baxters.com

Cooking Instructions - General. Please Note: All cooking appliances vary. This is a guide only. Check product is piping hot before serving. Do not reheat once cooled.; Hob - From Ambient. Empty contents into a saucepan and heat gently for 3-4 minutes, stirring occasionally.
Do Not Boil.; Microwave - From Ambient. Cat D 750W - 3 1/2 mins, Cat E 850W - 3 mins.
Empty contents into a microwaveable container and cover. Stir halfway through cooking.

Water, Asparagus (10%), Cornflour, Double Cream (Milk)(2%), Butter (Milk), Wheatflour (with Calcium Carbonate, Iron, Niacin, Thiamin), Skimmed Milk Powder, Salt, Sugar, Emulsifying Salts (Polyphosphates), Yeast Extract, Sea Salt, Sunflower Oil, Onion Extract, Dried Onion, White Pepper, Potato Starch, Nutmeg, White Pepper, Turmeric, Acid (Citric Acid), Lovage Extract, Flavouring

Suitable for vegetarians

Suitable for Vegetarians

Baxters Food Group,
Fochabers,
Scotland,
IV32 7LD.

Store in a cool, dry place. Once opened, empty contents into a suitable food container and refrigerate below 5°C. Consume within 2 days.
For Best Before End: See End of Can

Full Product Name:
Cream of Asparagus Soup

Storage:
Store in a cool, dry place. Once opened, empty contents into a suitable food container and refrigerate below 5°C. Consume within 2 days.
For Best Before End: See End of Can

Packing - Recyclable