Product Information
Elevate sunday dinners with Atora The Original Beef Shredded Suet. Made with real beef fats, this suet has an authentic flavour and a classic crumbly texture making it suitable for baking. You can now enjoy light, fluffy dumplings, pastries, and pies from the convenience of your home that taste as good as pastries made professionally. To make fluffy dumplings that rival grandma's, just mix 100g of self-raising flour with 50g of Atora Suet, cold water and a pinch of salt. Divide the dough into 8 and carefully shape into balls with floured hands. Place on a simmering stew and leave to cook for 20 minutes. Serve hot and enjoy! First introduced in 1893, Atora uses quality ingredients to assure you of delicious results every time. Bring out the best when it comes to baking your Christmas Pudding. To prevent suet melting and for best results always keep the pack refrigerated. Visit www.atora.co.uk for more information.
Brand Marketing
Atora was the original shredded suet and for generations has been the number one choice. First introduced in 1893, Atora continues to be made to the highest standards using only the finest ingredients to assure you of delicious results every time.
Manufacturer Marketing
By Appointment to Her Majesty The Queen Manufacturers of Cakes and Culinary Products Premier Foods PLC St. Albans
Brand
Atora
Return To Address
If you have any queries, please contact us:
UK: Please call between 09:00 - 17:00 Monday to Friday on 0800 022 3389
Or write to us at
Freepost Premier Foods Consumer Relations.
ROI: - 1800 93 2814
Premier Foods ROI,
PO Box No 13008,
Dublin 1,
Ireland.
www.atora.co.uk
UK: Please call between 09:00 - 17:00 Monday to Friday on 0800 022 3389
Or write to us at
Freepost Premier Foods Consumer Relations.
ROI: - 1800 93 2814
Premier Foods ROI,
PO Box No 13008,
Dublin 1,
Ireland.
www.atora.co.uk
Recipes
Atora Dumplings
100g (4oz) self-raising flour, 50g (2oz) Atora Suet, pinch of salt, cold water (approximately 5 tablespoons or enough to make a firm but pliable dough).
1. Mix the Atora, flour and salt with the water.
2. Divide dough into 8 and gently shape into balls with floured hands.
3. Place on top of simmering stew or casserole. Cover with a tight fitting lid and cook for 20 minutes. Serve hot.
100g (4oz) self-raising flour, 50g (2oz) Atora Suet, pinch of salt, cold water (approximately 5 tablespoons or enough to make a firm but pliable dough).
1. Mix the Atora, flour and salt with the water.
2. Divide dough into 8 and gently shape into balls with floured hands.
3. Place on top of simmering stew or casserole. Cover with a tight fitting lid and cook for 20 minutes. Serve hot.
Dietary Information (also see the ingredients section, where allergens are in bold).
Contains Wheat
Ingredients (ingredients and allergens may be subject to change, so it is important you check the labels supplied in each delivery).
Beef Fat (85%), Wheat Flour (with Added Calcium, Iron, Niacin, Thiamin)
Features
Shredded Beef Suet, Real beef fat creates a rich and authentic flavour, Perfected over generations, Enjoy lighter, fluffy results, For fluffy dumplings, pastries, puddings and pies
Package Type
Box
Further Description
For more information and tasty recipes visit www.atora.co.uk
Manufacturer
Premier Foods ROI,
PO Box No 13008,
Dublin 1,
Ireland.
PO Box No 13008,
Dublin 1,
Ireland.
Storage
To prevent suet melting and for best results always keep pack refrigerated.
Once opened, keep refrigerated and use within 6 weeks.
This product is susceptible to melting, please keep away from direct sunlight and store in a cool, dry place.
For best results, keep the pack refrigerated.
Once opened, refrigerate and use within 6 weeks.
For Best Before End, see other end.
Once opened, keep refrigerated and use within 6 weeks.
This product is susceptible to melting, please keep away from direct sunlight and store in a cool, dry place.
For best results, keep the pack refrigerated.
Once opened, refrigerate and use within 6 weeks.
For Best Before End, see other end.
Other Information
Full Product Name:
Shredded Beef Suet
Storage:
To prevent suet melting and for best results always keep pack refrigerated.
Once opened, keep refrigerated and use within 6 weeks.
This product is susceptible to melting, please keep away from direct sunlight and store in a cool, dry place.
For best results, keep the pack refrigerated.
Once opened, refrigerate and use within 6 weeks.
For Best Before End, see other end.
Additional Information:
Carton - Recycle
Bag - Don't recycle at home - Recycle with Bags at Large Supermarket
Atora trade marks, designs and logos appearing on this pack are owned by the Premier Foods Group.
Shredded Beef Suet
Storage:
To prevent suet melting and for best results always keep pack refrigerated.
Once opened, keep refrigerated and use within 6 weeks.
This product is susceptible to melting, please keep away from direct sunlight and store in a cool, dry place.
For best results, keep the pack refrigerated.
Once opened, refrigerate and use within 6 weeks.
For Best Before End, see other end.
Additional Information:
Carton - Recycle
Bag - Don't recycle at home - Recycle with Bags at Large Supermarket
Atora trade marks, designs and logos appearing on this pack are owned by the Premier Foods Group.
Preparation And Usage
Atora Dumplings
100g (4oz) self-raising flour, 50g (2oz) Atora Suet, pinch of salt, cold water (approximately 5 tablespoons or enough to make a firm but pliable dough).
1. Mix the Atora, flour and salt with the water.
2. Divide dough into 8 and gently shape into balls with floured hands.
3. Place on top of simmering stew or casserole. Cover with a tight fitting lid and cook for 20 minutes. Serve hot.
100g (4oz) self-raising flour, 50g (2oz) Atora Suet, pinch of salt, cold water (approximately 5 tablespoons or enough to make a firm but pliable dough).
1. Mix the Atora, flour and salt with the water.
2. Divide dough into 8 and gently shape into balls with floured hands.
3. Place on top of simmering stew or casserole. Cover with a tight fitting lid and cook for 20 minutes. Serve hot.
Nutritional Data
| Typical Values | Per 100g as sold |
|---|---|
| Energy | 3367 kJ |
| 816 kcal | |
| Fat | 85.2 g |
| of which Saturates | 40.6 g |
| Carbohydrate | 10.7 g |
| of which Sugars | <0.5 g |
| Fibre | 0.6 g |
| Protein | 1.7 g |
| Salt | 0.09 g |
Recycling Information
Carton - Widely Recycled
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