Allinson's Easy Bake Yeast Tin

120 years of milling expertise

Allinson's

Customer Service:
Allinson's Flour,
Western House,
Lynchwood,
Peterborough,
PE2 6FZ.
www.allinsonflour.co.uk

Classic Bread Recipe
500g Allinson Strong White Bread Flour
1 1/2 tsp Salt
1 tsp Sugar
2 tsps (7g) Allinson Easy Bake Yeast
15g Soft Butter or 15ml Vegetable Oil
About 300ml Warm Water
(1 part boiling, 2 parts cold)

Method
1. Add flour and salt to a large mixing bowl, stir in the sugar and yeast, then rub in the butter or oil. Add the water and mix to form a soft dough.
2. Knead the dough on a lightly floured surface for up to 10mins until smooth and elastic.
3. Shape the dough on a baking tray or place into a 2lb loaf tin, cover and leave to rise in a warm place until doubled in size or 30-45mins. Preheat oven to 230°C/Gas Mark 8.
4. Bake the loaf for 15mins, then reduce oven temperature to 200°C/Gas Mark 6 and bake for a further 15-20mins, until the bread is golden brown.

Use whenever a recipe calls for 'quick', 'fast action', 'instant' or 'easy blend' yeast.
Hand Baking: 7g makes 1 large loaf.
Bread Makers: Please follow the manufacturer's instructions. Always add the yeast to the pre-mixed dry ingredients before adding any liquid.

Yeast (Saccharomyces Cerevisiae), Emulsifier: Sorbitan Monostearate, Flour Treatment Agent: Ascorbic Acid (Vitamin C)

Quality ingredients, Better baking every time, For bread makers & hand baking, Makes up to 14 loaves, Suitable for vegetarians and vegans

Can

For recipe inspiration and baking advice including top tips, visit www.bakingmad.com

Allinson's Flour,
Western House,
Lynchwood,
Peterborough,
PE2 6FZ.

Store in a cool, dry place.
Store in the fridge after opening with the plastic cap secured tightly. Use within 4 months once opened.
Best Before End: See base of tin.

Full Product Name:
Fast Action Yeast.

Storage:
Store in a cool, dry place.
Store in the fridge after opening with the plastic cap secured tightly. Use within 4 months once opened.
Best Before End: See base of tin.

Safety Warning:
TAKE CARE! THE INSIDE OF THIS TIN MAY BE SHARP

Additional Information:
Packaged in a protective atmosphere.

You can use easy bake yeast whenever a recipe calls for 'quick', 'fast action', 'instant' or 'easy blend' yeast.
For the best results every time

Hand Baking: 7g makes 1 large loaf.
Bread Makers: Please follow the manufacturer's instructions. Always add the yeast to the pre-mixed dry ingredients before adding any liquid.

Tin - Recyclable