Ainsley Harriott Tomato Cous Cous

A taste of the sunny Mediterranean with onion, red pepper and parsley – perfect with pork, chicken or fish.
Ready in 3 minutes, just add boiling water.

We pride ourselves on bringing you flavours from all over the world, some familiar and comforting, others a tad on the exotic side. Using only the best ingredients and taking inspiration from Ainsley’s culinary journeys around the world we have developed a range of easy, delicious meal solutions for everyone to enjoy.

Ainsley

Visit the Ainsley website: www.ainsley-harriott.com or email us at: info@ainsley-harriott.com
Ainsley Harriott Food Company.

Euro Food Brands Ltd.,
Northampton,
NN2 8XB,
UK.

Euro Food Brands Ireland,
PO Box 13263,
Dublin 4,
Ireland.

Contains Barley, Contains Cereals Containing Gluten, May Contain Eggs, May Contain Milk, May Contain Soya, Contains Wheat

Dried Couscous (83%) [Durum Wheat Semolina], Maltodextrin, Sundried Tomato (2.2%) [Tomato, Sea Salt], Tomato Powder, Dried Tomato, Natural Flavourings (contain Barley), Sugar, Palm Oil, Salt, Dried Onion (0.7%), Dried Garlic (0.6%), Onion Powder, Red Pepper Powder, Dried Parsley (0.2%), Citric Acid, Colour (Paprika Extract)

Source of Protein, Low Fat, Low Sugar, With onion garlic and parsley, Ready in 5 Minutes, 182 Calories Per Serving, No artificial colours or preservatives, Suitable for Vegetarians

Sachet

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Ainsley Harriott Food Company.

Euro Food Brands Ltd.,
Northampton,
NN2 8XB,
UK.

Euro Food Brands Ireland,
PO Box 13263,
Dublin 4,
Ireland.

Store in a cool, dry place.

United Kingdom

Full Product Name:
Savoury couscous with sundried tomatoes, onion, garlic and parsley

Storage:
Store in a cool, dry place.

Usage:
2 Servings

Importer:
DKSH Grocery Connect Pty Ltd.,
Level 1,
29 Christie St,
St Leonards,
NSW 2065,
Australia.

Additional Information:
9-4915-23-000-00
Contains RSPO certified palm oil (SG).

Preparation
1 Place the contents of this sachet into a bowl.
2 Add 160ml of boiling water, stir well and cover the bowl with a lid.
3 Leave to stand for 3-5 minutes to allow the couscous to absorb the water.
4 Fluff the couscous with a fork to separate the grains.
5 Serve immediately.