Schwartz Lasagne Recipe Mix

Craving Italian-style lasagne at home? Look no further.

Try Schwartz Lasagne Packet Mix. Crafted with a tasty mix of sweet garlic, fragrant bay leaves, basil and oregano, this flavour-packed, easy-to-use spice mix adds rich, homely taste to each layer of your lasagne. Just sprinkle for a rustic Italian favourite, ready in just 50 minutes.

Versatile and easy to use, this delicious mix needs just a few ingredients like beef mince, tomatoes and pasta sheets to bring restaurant-style taste to your homemade lasagne in less than an hour. Ideal to serve for a cosy midweek dinner or a small weekend gathering. No added artificial colours or flavourings. No added MSG. Just hearty goodness that leaves everyone at the table happy. Serves 4.

This lasagne recipe mix is a quick way to make a rich, warming meal in 3 easy steps

1 Pre­heat oven to 180°C, 350°F, Gas Mark 4.
2. Brown mince for 5 min, drain excess liquid; mix the seasoning with water and stir into pan with tomatoes and tomato purée; bring to the boil, simmer for 5 mins.
3. Place alternate layers of the beef mixture and pasta into an ovenproof dish, topping with a layer of white sauce and grated cheddar cheese; then cook in the oven for 40 min until bubbling and golden.

Serve with salad and garlic bread.

Discover more delicious recipe mixes from Schwartz. There’s something for everyone to enjoy.

​​​BRING MORE FLAVOUR TO YOUR TABLE WITH SCHWARTZ: Explore more recipe mixes from Schwartz and transform homemade meals into something special every day.​​

United Kingdom

Schwartz

Schwartz,
Pegasus Way,
Haddenham,
Aylesbury,
Bucks,
HP17 8LB.
Get in touch: schwartz.enquiries@mccormick.co.uk

Just Add:
- 450g extra lean beef mince
- 450ml cold water
- 400g tin chopped tomatoes
- 1 tbs tomato purée
- 6 sheets lasagne pasta
- 300ml white sauce
- 50g Cheddar cheese, grated

3 Easy Steps...
1 Pre-heat the oven to 180°C, 350°F, Gas Mark 4.
2 Brown mince for 5 minutes. Drain excess liquid. Mix the seasoning with water and stir into pan with tomatoes and tomato purée. Bring to the boil and simmer for 5mins.
3 Place alternate layers of the beef mixture and pasta into an ovenproof dish, topping with a layer of the white sauce. Sprinkle with the cheese and cook in the oven for 40 minutes, or until bubbling and golden.

Try Something Different: Delicious with salad and garlic bread. For a meat free alternative, try replacing the minced beef with a combination of finely diced onion, mixed peppers, mushrooms, courgettes and aubergines.

Contains Wheat

Wheat Flour (with Calcium, Iron, Niacin (Vitamin B3), Thiamin (Vitamin B1)), Starch, Spices (Garlic Powder (4%), Onion Powder, Black Pepper, Ground Nutmeg), Maltodextrin, Herbs (Bay Leaves, Marjoram, Oregano, Basil), Salt, Colour (Paprika Extract)

Italian-style lasagne recipe mix with garlic, bay leaves, basil and oregano, Wraps each lasagne layer with rich, homely flavour, Perfect for a midweek meal or cosy weekend dinner, Ready in under an hour, serves 4, No added artificial colours or flavourings or msg, Crafted by UK’s #1 flavour experts

Sachet

Find more delicious ideas at www.schwartz.co.uk

Suitable for Vegetarians

Schwartz,
Pegasus Way,
Haddenham,
Aylesbury,
Bucks,
HP17 8LB.

McCormick France SAS,
315 rue M. Demonque,
84917 Avignon Cedex 9,
France.

Store in a cool, dry place out of direct sunlight.

Full Product Name:
A tasty recipe mix with sweet garlic, fragrant bay leaves, basil and oregano for a rustic Italian favourite full of flavour.

Storage:
Store in a cool, dry place out of direct sunlight.

Usage:
4 Servings

Disclaimer:
Adults need around 2000 kcals a day (not applicable to non-food products or pet food). You should note that all products are subject to change and this can include the ingredients, allergens, nutrition, storage information, safety warnings, cooking instructions and alcohol content. Therefore it is important you check the labels and allergy advice of products supplied in each delivery. This page serves as a summary for information purposes only, and is designed to enhance your shopping experience on the website. While we have taken care in preparing this summary and believe it to be accurate, it is not a substitute for reading the product packaging and label prior to use. Where this description contains a link to another party's website for further information about the product, please note that Wm Morrisons Supermarkets Limited has no control over and no liability for the contents of a 3rd party website. You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Wm Morrisons Supermarkets Limited prior consent, nor without due acknowledgement.

For our recipe you will need...
450g extra lean beef mince
150ml (1/4 pint) cold water
400g tin chopped tomatoes
1 tbs tomato purée
6 sheets lasagne pasta
300ml (1/2 pint) white sauce
50g (2oz) Cheddar cheese, grated

Directions...
1. Pre-heat the oven to 180°C, 350°F, Gas Mark 4.
2. Brown the mince for 4-5 minutes. Drain excess liquid. Mix the sachet contents with the water and stir into the pan with the tomatoes and tomato purée. Bring to the boil and simmer for 5 minutes.
3. Place alternate layers of the beef mixture and pasta into an ovenproof dish, topping with a layer of the white sauce. Sprinkle with the cheese and cook in the oven for 35-40 minutes, or until bubbling and golden.

For a little inspiration...
Delicious with salad and garlic bread. For a vegetarian lasagne, try replacing the minced beef with a combination of finely diced onion, mixed peppers, mushrooms, courgettes and aubergines.

Whole Packaging - Recycle