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Philadelphia Thin Crust Pizzas
Philadelphia Thin Crust Pizzas
By Philadelphia Recipes
Published on 09 June 2019
Go for a twist on a classic with these tortilla-base pizzas that swap the usual cheese for lovely creamy Philadelphia Garlic and Herb.Time and servings
15 minsTotal time
2Servings
5 minsPrep time
10 minsCooking time
Ingredients
- 0.5 red chlli
- 0.25 red onion
- 100 g of garlic and herb philadelphia
- 0.5 tsp of dried oregano
- 2 tbsp of tomato puree
- 2 medium flour tortillas
- 2 handfuls of rocket leaves
- 1 slice of parma ham
Method
Step 1
Heat the oven to 200C/180C fan/gas 6. Spread the tortillas with the tomato puree, leaving a 2cm gap around the edges. Sprinkle over the oregano, then tear over the Parma ham and scatter over the sliced onion and chilli.Step 2
Cook in the oven for 10-12 mins, until crisp and golden, then slice. Spoon the Philly on in dollops – 1 for each slice, and serve with the rocket on the side.