- Frozen
- Chicken & Meat
- Burgers & Sausages
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- Walls Thick Sausage
Walls Thick Sausage 500g
£2.50
£5 per kg
Product information
Country of Origin
Frozen
Storage
Food freezer **** Until best before
Star marked refrigerator frozen compartment
*** Until best before
** 1 month
* 1 week
Best before end see above
Package Type
Other Information
Thick Freshly Frozen Pork Sausages
Storage:
Keep frozen
Food freezer **** Until best before
Star marked refrigerator frozen compartment
*** Until best before
** 1 month
* 1 week
Best before end see above
Safety Warning:
ALTHOUGH EVERY CARE HAS BEEN TAKEN TO REMOVE BONES, SOME MAY REMAIN.
Usage:
12 Servings
Origin:
Our products are made in the UK with meat from Great Britain and the EU.
Additional Information:
12^ Thick pork sausages
^Approximately 12 frozen thick Wall's pork sausages.
Brand
We're extremely proud of our succulent pork sausages which have had pride of place on the nation's plates including 5 Royal households for generations.
These tasty crowd-pleasers have been inspired by Thomas Wall's expertise as a master butcher which made him the talk of London all those years ago. We hope you enjoy our sausages and...tip our bowler hats to you for choosing Wall's!"
Thomas Wall
Manufacturer
PO Box 1246,
Warrington,
WA4 9QN.
Return To Address
Kerry Foods,
PO Box 1246,
Warrington,
WA4 9QN.
Or freephone us at: 0800783 4321
| Typical Values | 100g Grilled Contains | Per (34g) serving | %RI* per sausages | % RI* for an average adult |
|---|---|---|---|---|
| Energy | 1111kJ | 378kJ | 5% | 8400kJ |
| 268kcal | 91kcal | 5% | 2000kcal | |
| Fat | 18g | 6.2g | 9% | 70g |
| of which saturates | 7.7g | 2.6g | 13% | 20g |
| Carbohydrate | 12g | 4.0g | ||
| of which sugars | 1.3g | 0.4g | <1% | 90g |
| Protein | 13g | 4.5g | ||
| Salt | 1.8g | 0.6g | 10% | 6.0g |
| *RI=Reference intake of an average adult (8400kJ/2000kcal) | ||||
| This pack contains Approximately 12 servings |
Ingredients
Dietary Information
Cooking Guidelines
Do not refreeze once defrosted.
For best results, grill or fry these wall's sausages.
Remove all packaging.
Please ensure that these sausages are cooked thoroughly before eating.; Grill - From Frozen. Set tray on low shelf. Grill for 15 - 20 minutes on a medium heat, turning frequently.; Oven cook - From Frozen. Place sausages on a baking tray in the centre of a pre-heated oven at 180°C/350°F/Gas Mark 4 for 25 - 30 minutes, turning occasionally.; Shallow Fry - From Frozen. Add a little oil to the pan and fry gently for approximately 15 minutes, turning frequently.
Categories
Ratings and reviews
Customer reviews (8)
of 2
Excellent.
To my mind the tastiest of the frozen pork sausages. It actually tastes like pork, unlike many others that taste of not very much at all! They could be a bit bigger, come on Walls, I'll pay the extra!
Not keen on the fat..
These tasted ok but I was shocked at the fat that came out of them. Glad Ive got an air fryer.
nice sausages
Me and my son like theses sausages cook mine in the microwave and we think they are convenient and delicious, we have a sausage sandwich in the mornings and sometimes I have toast with mine, I dont know why all the bad reviews smh
Not Thick, Not Nice!
These were bought on offer. Lesson learnt! Definitely not thick! Smelled unappetising during oven cooking and the amount of oil...... they almost deep fried in the oven! Even the dog had to be persuaded to give them a go!!
Great - if you like Fat
Awful product. Grilled these & wasn't prepared for the litre of fat that poured out of them. Surely that much fat content is unneccessary
Thick?????
Commercial and tasteless.. Thought Wall's had been making sausages for a very,very,long time, hence purchased them...YUK!! Will not buy again!
of 2