Seriously Strong Vintage Cheddar

Seriously Vintage cheddar cheese is a deep and complex cheddar made using British milk. Hand selected by our cheese graders, our award-winning vintage cheddar is our most intense cheddar offering a sharp and creamy taste with deep caramel notes. Enjoy with crusty bread or crackers for the ultimate indulgent treat!

One of the hallmarks of our distinctive cheddar is the tantalizing crunch formed by the calcium lactate crystals which are naturally found in high quality aged cheddars.

Top tips
For optimum results, remove from the fridge 30 mins prior to eating.

For more information and tasty meal inspiration visit: www.seriouslycheddar.co.uk

Our award-wining cheese is only made using British milk in our creamery in Stranraer, Scotland, then selected by our cheese graders so you can enjoy the very best

Scotland

Seriously

Contact us with your comments quoting all of the information above the barcode:
Caledonian Cheese Company,
Commerce Road,
Stranraer,
DG9 7DA,
Scotland.
https://www.seriouslycheddar.co.uk/

Contains Milk

Vintage cheddar cheese made in Scotland from pasteurised cow's milk., Award-winning deep and complex taste., Fantastic crumbly texture., Perfect melted on toast or paired with crackers., Suitable for vegetarians.

Wrap

Seriously offers a wide range of award-winning cheddar products including classic cheddar blocks, spreads, tasty portions and baking cheese delights. Our cheddar is Red Tractor assured and expertly hand selected by our cheese graders in South West Scotland to bring its distinctive taste to elevate any occasion.

Caledonian Cheese Company,
Commerce Road,
Stranraer,
DG9 7DA,
Scotland.

Keep refrigerated.

Full Product Name:
Vintage White Cheddar Cheese

Storage:
Keep refrigerated.

Additional Information:
Packaged in a protective atmosphere.

Seriously® and 'It's all about the taste' are registered trademarks.

Seriously® Strong Vintage has such a characterful taste and a unique crunchy texture which crumbles gently as you slice it, that it needs no accompaniment. Alternatively savour it simply with fresh crusty bread.

Serve at room temperature.