Suitable for vegetarians
Typical Values | per 100g | per heaped tablespoon (20g) | per headped tablespoon (20g) %RI | your RI* |
---|---|---|---|---|
Energy | 361kJ/86kcal | 72kJ/17kcal | 1% | 8400kJ/2000kcal |
Fat | 0.3g | 0.1g | <1% | 70g |
of which saturates | 0.2g | trace | <1% | 20g |
Carbohydrate | 14.9g | 3g | ||
of which sugars | 14.9g | 3g | 3% | 90g |
Fibre | 3.8g | 0.8g | ||
Protein | 3.9g | 0.8g | ||
Salt | 0.48g | 0.1g | 2% | 6g |
*Reference intake of an average adult (8400kJ/2000kcal) (RI) | ||||
Contains approximately 7 portions |