Morrisons Crispy Chilli Beef 250g

Cooked Battered Beef (50%) (Beef (65%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Maize Flour, Water, Rapeseed Oil, Potato Starch, Sugar, Raising Agents (Sodium Carbonates, Calcium Phosphates), Sesame Seed Oil, Salt, White Pepper, Colour (Paprika Extract)), Water, Sugar, Red Wine Vinegar, Red Pepper, Cornflour, Colour (Paprika Extract), Spirit Vinegar, Rapeseed Oil, Ginger Purée, Salt, Red Chilli, Tomato Paste

May Contain Nuts, May Contain Peanuts, Contains Sesame, Contains Wheat

Cooking Instructions - General. Cooking appliances vary. These instructions are given as a guide.
Please ensure that the product is piping hot throughout before serving.
Do not reheat. Not suitable for microwave heating.
Warning
During heating, the packaging may become flexible. Leave on a baking tray at all times during the reheating and stirring process. Handle carefully to avoid scalding. Packaging will regain strength on standing. When removing film after heating, do so with caution as hot steam may escape.; Oven cook - From Frozen. 190°C, Fan 170°C, Gas 5, 25 min
Pre-heat oven as shown. Remove sleeve and film from foil tray. Remove the tray of sauce, pierce film lid and place on a baking tray. Spread beef strips evenly on the base of the foil tray and add alongside the sauce tray. Heat in the centre of the oven for 25 minutes. Allow to stand for 1 minute. Stir the sauce well.; Oven cook - From Chilled. 190°C, Fan 170°C, Gas 5, 15-18 min
Pre-heat oven as shown. Remove sleeve and film from foil tray. Remove the tray of sauce, pierce film lid and place on a baking tray. Spread beef strips evenly on the base of the foil tray and add alongside the sauce tray. Heat in the centre of the oven for 15-18 minutes. Allow to stand for 1 minute. Stir the sauce well.