Moet & Chandon Imperial Brut Champagne

The world’s most loved champagne, Moët & Chandon Brut Impérial offers a generous expression of the Champagne region, perfectly balancing a blend of Pinot Noir, Chardonnay and Meunier. With its bright fruitiness, seductive palate, and an elegant maturity, Moët & Chandon Brut Impérial reveals aromas of pear, citrus and brioche. Impérial Brut has received an all-time high rating of 92 points by the Wine Spectator.

Since 1743, Moët & Chandon has been the definitive reference for champagne. Sharing success and glamour with the world has been our inspiration and passion. From our Maison’s vineyards to your celebrations, sharing the magic of champagne with the world is the quintessence of Moët & Chandon.

By Appointment to Her Majesty Queen Elizabeth II Purveyors of Champagne

Sure to give any celebration a sense of style, Moët Impérial - first created in 1869 - is distinguished by its vibrancy, seductiveness and elegance. A truly iconic champagne.

France

Moët & Chandon

Pinot Noir, Chardonnay, Pinot Meunier

NV

Moët & Chandon

Moét Hennessy UK Limited,
18 Grosvenor Gardens,
London,
SW1W 0DH,
UK.
www.moet.com

Moët Impérial is created in the heart of Champagne from more than 100 wines (of which 20-30% are reserve) carefully selected to enhance the champagne's complexity and constancy.

Contains Sulphur Dioxide/Sulphites

A fresh crisp palate reveals white-fleshed fruits (apple, pear, white peach), citrus fruits (lemon), floral notes (lime blossom) and elegant hints of brioche and fresh nuts.

Wine of France

Glass Bottle

Wine of Champagne, France.

12.5

9.4

Produced by:
Champagne Moét & Chandon,
Epernay,
France.

Store between 10 and 12 °C in a dark environment.

Full Product Name:
Champagne - Brut

Importer:
Moét Hennessy UK Limited,
18 Grosvenor Gardens,
London,
SW1W 0DH,
UK.

Additional Information:
Alcohol By Volume: 12.5%
Units: 9.4
9.4 UK Units per bottle
For further health information visit be drinkaware.co.uk

MOËT & CHANDON

Serve chilled (8 to 10°C)

Benoit Gouez

Serve chilled (8 to 10°C)

Crisp green apple and lemon notes give way to white blossoms and stony minerality. Toasted cashew and brioche aromas add complexity and a vanilla-rich elegance.