Suitable for vegetarians
Typical Values | Per 100 g: | Per Serving: |
---|---|---|
Energy | 1679 kJ (398 kcal) | 470 kJ (112 kcal) |
Fat | 7.5 g | 2.1 g |
of which Saturates | 5.2 g | 1.5 g |
Carbohydrate | 69 g | 19 g |
of which Sugars | 61 g | 17 g |
Fibre | 8.8 g | 2.5 g |
Protein | 8.4 g | 2.4 g |
Salt | 0.88 g | 0.25 g |