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Strawberry Eton Mess

Strawberry Eton Mess

By Princes Recipes
Published on 21 January 2020
Try this delicious Eton Mess recipe featuring juicy strawberries beautifully combined with shards of delicate meringue and generous dollops of luscious whipped cream.
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Time and servings

10 minsTotal time
4Servings
10 minsPrep time

Ingredients

  • 300 ml of double cream
  • 6 ready-made meringue nests
  • 2 princes strawberries in light syrup, drained

Method

  1. Step 1

    In a large bowl break up the meringues into small pieces.

  2. Step 2

    Whip the cream until it reaches a soft dropping consistency and just holds its shape.

  3. Step 3

    Fold the meringue into the cream.

  4. Step 4

    Reserve 4 strawberries and lightly crush the remaining ones with a fork or potato masher.

  5. Step 5

    Place a spoonful of the crushed strawberries into the base of 4 dessert glasses, follow with a layer of the meringue mixture and repeat.

  6. Step 6

    Top each dish with the reserved strawberries and tuck in!