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Simple Tasty Burgers

Simple Tasty Burgers

By Morrisons
Published on 29 March 2020
Easy to make at home, this recipe for Simple Tasty Burgers is sure to be a hit. Serve with wedges for a truly tasty meal. 
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Time and servings

30 minsTotal time
10 minsPrep time
20 minsCooking time

Ingredients

  • 2 gherkins, per burger
  • 20 g of vegetable oil
  • 475 g of beef mince, or any mince you would like
  • 1 small onion
  • 80 g of cheese
  • 3 tomatoes
  • 0.5 half an iceberg lettuce
  • 4 burger buns

Method

  1. Step 1

    Finely chop the onion into as small as possible pieces.
  2. Step 2

    Mix the beef mince (or whatever mince you are using) with the chopped onion.
  3. Step 3

    Add a little salt and plenty of black pepper, mix altogether so the onions are well distributed.
  4. Step 4

    On a clean board or bench turn out the mince mix and split into 4 even portions and shape into patties/burgers (the thinner the better as they will cook more evenly).
  5. Step 5

    In a clean pan add a little oil (just enough to brush the base of the pan).
  6. Step 6

    Fry the burgers off, you may need to do two at a time depending on the size of your pan.
  7. Step 7

    If you want to toast the buns for extra flavour, now would be a good time while your burgers are cooking.
  8. Step 8

    Once the burgers are cooked through, top with a little cheese if you’d like to. Now it's time to build your burgers.
  9. Step 9

    Use any toppings you like gherkins, mustard, ketchup, lettuce, tomato onions, mayonnaise the list goes on.
  10. Step 10

    Serve with chips salad, coleslaw, pickles, sweet potato fries or wedges.