Skip to contentSkip to searchSkip to footerSkip to Recipe Assistant
Checkout
Total number of items in your trolley 0. Trolley amount £0.00.Minimum: £25.00
  • Recipes
  • Fruit Skewers and Chocolate Dip

Fruit Skewers and Chocolate Dip

Fruit Skewers and Chocolate Dip

By Morrisons
Published on 23 June 2021
These spiced skewers for the BBQ with strawberries, pineapple and peaches are a great way to get kids to eat fruit, and taste delicious with a chocolate dip.
Shop for ingredients

Time and servings

25 minsTotal time
8Servings
20 minsPrep time
5 minsCooking time

Ingredients

  • 100 g of dark chocolate
  • 1 tbsp of clear honey
  • 1 tsp of ground cinnamon
  • 100 ml of double cream
  • 16 strawberries
  • 1 small pineapple, peeled, cored and diced
  • 2 peaches

Method

  1. Step 1

    Carefully thread pieces of fruit onto the soaked skewers. Make sure children firmly hold the pointed end of the skewer facing away from them and carefully push on the fruit.
  2. Step 2

    Get the kids to mix together the honey and cinnamon and brush it all over the fruit then make sure they stand back as you barbecue the skewers for 3-4 minutes, turning until golden and caramelised. Cool before serving.
  3. Step 3

    Gently melt the chocolate with the double cream in a small pan on the hob. Stir until combined. Leave to cool slightly then serve as a dip with the skewers.