Yealands Sauvignon Blanc Marlborough

Award-winning sustainable Sauvignon Blanc with incredible intensity of flavour, authentic coastal origin and carbon zero since day one. The nose is enticing with vibrant fresh herbs, passionfruit and mandarin aromas. The palate is pure fruit and bright fresh acidity, that leads into a complex and mineral finish.

Yealands’ vision is to create nature positive, carbon positive wines with an abundance of flavour. Our beautifully biodiverse home is a collaboration with nature. With bees buzzing and butterflies flourishing, we produce wines bursting with an abundance of flavour.

• The world’s first Toitū Carbon Zero winery
• Exporting wine to over 40 countries around the world
• Globally recognised for sustainability; Green Apple Awards Winner (UK) 2021,2022, SEAL Awards Winner (US) 2021-2023, Green World Awards Winner 2023, Green World Ambassador
• Yealands Chief Winemaker Natalie Christensen – IWC’s White Winemaker of the Year (2023).

Thinking differently is what we do at Yealands. Crafting award-winning wines in harmony with nature has seen us lead the world in sustainable winemaking. But most importantly, it means great tasting wines which don't cost the earth. Founder Peter Yealands' vision is to create the world's most environmentally friendly wines. Constantly on the search for new ways to work, he combines his love of the land with wines as bold as his ambition.

New Zealand

Enotria & Coe

Sauvignon Blanc

2018

Yealands

Yealands Wine Group,
PR7 7GD,
UK.

C&C Group,
Annerville,
Clonmel,
Co. Tipperary,
Ireland.

It was a sensational growing season in Marlborough with little rainfall - mostly just beautifully clear, warm, sunny days. However, we still had cool nights which helped to intensify the flavour and retain fresh acidity in the fruit, particularly for Sauvignon Blanc and the aromatic varieties. The conditions ensured healthy, clean vine canopies and fruit packed with flavour and intensity across all varieties. With the warm weather conditions, harvest started slightly early this year.

Contains Sulphur Dioxide/Sulphites

Bright and crisp with notes of stone fruit and guava, underpinned by tropical fruit. Balanced with a long, clean mineral finish.

Beautifully Biodiverse. An Abundance of Flavour.

Glass Bottle

Discover our beautifully biodiverse story at yealands.co.nz

12.5

9.4

Bottled for:
Yealands Wine Group,
PR7 7GD,
UK.

By:
W1 740,
UK.

Best stored below 10 degrees Celsius

United Kingdom

Importer:
C&C Group,
Annerville,
Clonmel,
Co. Tipperary,
Ireland.

Additional Information:
Alcohol By Volume: 12.5%
Units: 9.4
9.4 UK Units per bottle
Please drink responsibly
UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week
Be drinkaware.co.uk

Yealands Wines

Enjoy with seafood, chicken, salads and pastas

Natalie Christensen

Enjoy with seafood, chicken, salads and pastas.

Packing - Recyclable

Carefully selected parcels of Sauvignon Blanc from our Awatere and Wairau Valley vineyards were used to craft this wine. The fruit was harvested over a period of eighteen days. At the winery, the fruit was destemmed and gently pressed. The juice was cold settled for 72 hours, after which the clear juice was racked o_ , followed by a long cool fermentation in stainless steel to capture and enhance the fruit flavours. Each of the individual parcels were fermented separately using a range of selected yeasts to enhance varietal characters. The wine was then blended, stabilised and filtered in preparation for bottling.