Wolf Blass Yellow Label Cabernet Sauvignon
(2)Rating, 5.0 out of 5 from 2 reviews.
75cl £8.00 per 75cl
£8.00
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Product Information
This refined Aussie red gives a mouthful of blackcurrant, plum and mint flavours. With its generous fruity taste and oak finish, this wine is a great match for chargrilled meats or meaty stews.
More about this product;
Wolf Blass cherry-picks the very best Cabernet Sauvignon grapes from vineyards in South Australia's Limestone Coast, Fleurieu Peninsula and Barossa regions to go into this upmarket red. The grapes in this vintage are ripened under the hot South Australian sun, and then the wine is given time to age in French and American oak barrels. The result is a glorious deep-red wine that gives a generous mouthful of blackcurrant and plum flavours with a hint of mint and an oaky finish.
Stash it away and let it brew even more depth of flavour over the next few years, or enjoy drinking it down now. Treat your guests to a bottle of this sophisticated tipple with a fabulous steak with fat chips and a pepper sauce or a beef stroganoff, and you'll knock their socks off.
Brand Marketing
Wolfgang Blass established his winery in 1966, crafting wines which epitomised quality, character and consistency; a philosophy our winemakers' continue today. Since our inception we have won over 10,000 awards worldwide, which is testament to the amazing quality across all of our wines.
History
Blass Wines, established in 1966, has grown from a humble tin shed to become one of the world's most successful and awarded wineries. Today, Wolf Blass wines are exported to more than 50 countries and are recognised internationally as icons of modern winemaking. The essence of Wolf Blass wines is exemplified through the passion of its custodians, past and present as they continue to create wines of quality, character and consistency.
Agent
Treasury Wine Estate
Grape Variety
Cabernet Sauvignon
Current Vintage
2020
Brand
Wolf Blass
Return To Address
Treasury Wine Estates Denmark ApS,
Harbour House,
Sundkrogsgade 21,
DK 2100,
København,
Denmark.
www.wolfblass.com
Harbour House,
Sundkrogsgade 21,
DK 2100,
København,
Denmark.
www.wolfblass.com
Regional Information
The heartland of Wolf Blass winemaking, Yellow Label has delivered exceptional quality for over 40 years through an outstanding range of South Australian wines. Bright, fruit-driven and full of flavour, Yellow Label wines pair perfectly with food, helping make any meal more of an occasion.
Dietary Information (ingredients and allergens may be subject to change, so it is important you check the labels supplied in each delivery)
Contains Sulphur Dioxide/Sulphites
Tasting Notes
Dark plum and blackcurrant flavours, subtle oak and fine tannins combine in a rich, full flavoured wine with perfect balance and a lingering finish
Features
Wine of South Australia, The Heartland of Wolf Blass Wines
Package Type
Bottle
Further Description
For calorie information see - www.wolfblass.com/calories
Alcohol By Volume
14
Units
1.8
Manufacturer
Produced by:
Wolf Blass Wines Pty Ltd,
97 Sturt Highway,
Nuriootpa,
SA 5355,
Australia.
Wolf Blass Wines Pty Ltd,
97 Sturt Highway,
Nuriootpa,
SA 5355,
Australia.
Other Information
Full Product Name:
Cabernet Sauvignon
Origin:
Wine of Australia
Importer:
Treasury Wine Estates Emea Limited,
Regal House,
70 London Road,
Twickenham,
Middlesex,
TW1 3QS,
UK.
Additional Information:
Alcohol By Volume: 14%
Units: 1.8
10.5 UK Units per bottle
1.8 UK Units Per 125ml Glass
The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week.
drinkaware.co.uk
Cabernet Sauvignon
Origin:
Wine of Australia
Importer:
Treasury Wine Estates Emea Limited,
Regal House,
70 London Road,
Twickenham,
Middlesex,
TW1 3QS,
UK.
Additional Information:
Alcohol By Volume: 14%
Units: 1.8
10.5 UK Units per bottle
1.8 UK Units Per 125ml Glass
The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week.
drinkaware.co.uk
Producer
Wolf Blass
Taste Category
Blackcurrant flavours, subtle oak and fine tannins delivers a superbly balanced palate.
Recycling Information
Pack - Glass
Vinification Details
A warm, dry start to the season brought on rapid, early flowering. After a much-needed rain in January, summer progressed with warm days and relatively cool nights, perfect for ripening. A burst of heat in late January brought on an early, condensed harvest with wines full of flavour and with good natural balance.
Customer reviews
Overall ratings
Average 5.0 out of 5, based on 2 reviews.Breakdown of ratings
0 reviewers rated 5 out of 5.0 reviewers rated 4 out of 5.0 reviewers rated 3 out of 5.0 reviewers rated 2 out of 5.0 reviewers rated 1 out of 5.