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Wolf Blass Vineyards Release Shiraz

(5)Rating, 4.4 out of 5 from 5 reviews.
75cl £7.25 per 75cl
£7.25

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Product Information

Wine style - Lifted berry and spiced plum aromas, with red fruits, pepper and mocha oak on the palate

Brand Marketing

Wolfgang Blass established his winery in 1966, crafting wines which epitomised quality, character and consistency; a philosophy our winemakers continue today.

History

An wine from the Wolf Blass Winery that includes the well known Yellow and Red Label Range

Country Of Origin

Australia

Agent

Treasury Wine Estates

Grape Variety

Shiraz/Syrah

Current Vintage

2013

Brand

Wolf Blass

Return To Address

www.wolfblass.com
Bottled for:
Treasury Wine Estates EMEA Ltd,
TW1 3QS,
UK.

By:
W1226.

At:
M44 6BD,
UK.

Regional Information

Grapes sourced from various winemaking regions South Australia

Dietary Information (ingredients and allergens may be subject to change, so it is important you check the labels supplied in each delivery)

Contains Sulphur Dioxide/Sulphites

Tasting Notes

Lifted berry and spiced plum aromas, with red fruits, pepper and mocha oak on the palate

Features

Wine of South Australia, The Heartland of Wolf Blass Wines

Package Type

Bottle

Further Description

For calorie information see - www.wolfblass.com/calories

Alcohol By Volume

10.5

Units

7.9

Manufacturer

Produced by:
Wolf Blass Wines Pty Ltd,
97 Sturt Highway,
Nuriootpa SA 5355,
Australia.

Bottled for:
Treasury Wine Estates EMEA Ltd,
TW1 3QS,
UK.

By:
W1226.

At:
M44 6BD,
UK.

Other Information

Full Product Name:
Shiraz

Importer:
Treasury Wine Estates,
Denmark,
APS DK2100,
DK.

Additional Information:
Alcohol By Volume: 10.5%
Units: 7.9
7.9 UK Units per bottle
1.3 UK Units per 125ml glass
The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week
Be drinkaware.co.uk

Producer

Wolf Blass

Serving Suggestions

Ideal Partner with Lamb and Pasta Dishes. Serve at Room Temperature Tasting Notes - Lifted berry and spiced plum aromas, with red fruits, pepper and mocha oak on the palate

Winemaker

Clare Schneider

Preparation And Usage

Food match ideal partner with lamb and pasta dishes
Serving - Serve at room temperature

Vinification Details

Grapes sourced from various winemaking regions South Australia

Customer reviews

Overall ratings

Average 4.4 out of 5, based on 5 reviews.

Breakdown of ratings

0 reviewers rated 5 out of 5.0 reviewers rated 4 out of 5.0 reviewers rated 3 out of 5.0 reviewers rated 2 out of 5.0 reviewers rated 1 out of 5.

Customer reviews, 0 total.