Whitworths Bake With Crystallised Fiery Ginger
Rating, 4.0 out of 5 from 4 reviews.175g £12.00/kg
£2.10
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Product Information
Make your curry bang
Whip up some magic.
Swirl some zingy ginger through your sauce, it's naturally full of fiery flavour.
Whip up some magic.
Swirl some zingy ginger through your sauce, it's naturally full of fiery flavour.
Brand Marketing
Be a Nutrition Magician
Getting more nutrition in your day is so simple, it feels like magic. Sprinkle, stir, chop or nibble your way to a happier mind and stomach.
Just by adding Whitworths.
Getting more nutrition in your day is so simple, it feels like magic. Sprinkle, stir, chop or nibble your way to a happier mind and stomach.
Just by adding Whitworths.
Brand
Whitworths
Return To Address
Consumer Care,
Whitworths Ltd,
Orchard House,
Irthlingborough,
Northants,
NN9 5DB,
UK.
Whitworths (NI) Ltd,
10-12 Artillery Street,
BT48 6RG,
Northern Ireland.
Got a question or some feedback?
info@whitworths.co.uk
whitworths.co.uk
Whitworths Ltd,
Orchard House,
Irthlingborough,
Northants,
NN9 5DB,
UK.
Whitworths (NI) Ltd,
10-12 Artillery Street,
BT48 6RG,
Northern Ireland.
Got a question or some feedback?
info@whitworths.co.uk
whitworths.co.uk
Recipes
Get Creative...
Sticky Ginger Cake
Ingredients
25g Whitworths Crystallised Ginger
70g prunes
150g golden syrup
50g black treacle
110g dark brown soft sugar
150g unsalted butter
8g ground ginger
2g ground mixed spice
2 medium eggs
2 tbsp semi-skimmed milk
120g self raising flour, sieved
Ready...Steady...Bake
Preheat your oven to 160°C/Fan 140°C/Gas Mark 3 then lightly grease and line (base and sides) an 18cm round cake in.
Finely chop the crystallised ginger and set aside, then puree the prunes in a food processor (or finely chop them) then transfer into a large pan.
Add the golden syrup, black treacle, sugar and butter to the pan then stir together and heat gently until evenly combined.
Remove from the heat then stir in the ginger, mixed spice and chopped crystallised ginger.
Lightly beat the eggs and milk together then add to the pan and stir, to form a smooth batter
Fold in the flour completely then transfer to the tin. Bake in the centre of the oven for 1 hour, until springy to touch.
Leave in the tin to cool then serve with a light dusting of icing sugar
Sticky Ginger Cake
Ingredients
25g Whitworths Crystallised Ginger
70g prunes
150g golden syrup
50g black treacle
110g dark brown soft sugar
150g unsalted butter
8g ground ginger
2g ground mixed spice
2 medium eggs
2 tbsp semi-skimmed milk
120g self raising flour, sieved
Ready...Steady...Bake
Preheat your oven to 160°C/Fan 140°C/Gas Mark 3 then lightly grease and line (base and sides) an 18cm round cake in.
Finely chop the crystallised ginger and set aside, then puree the prunes in a food processor (or finely chop them) then transfer into a large pan.
Add the golden syrup, black treacle, sugar and butter to the pan then stir together and heat gently until evenly combined.
Remove from the heat then stir in the ginger, mixed spice and chopped crystallised ginger.
Lightly beat the eggs and milk together then add to the pan and stir, to form a smooth batter
Fold in the flour completely then transfer to the tin. Bake in the centre of the oven for 1 hour, until springy to touch.
Leave in the tin to cool then serve with a light dusting of icing sugar
Dietary Information (also see the ingredients section, where allergens are in bold).
Contains Sulphur Dioxide/Sulphites
Ingredients (ingredients and allergens may be subject to change, so it is important you check the labels supplied in each delivery).
Ginger, Sugar, Preservative: Sulphur Dioxide
Features
Sweet, Fiery and Crystallised
Package Type
Pouch
Further Description
For more great ideas visit us at www.whitworths.co.uk
Lifestyle
Suitable for Vegans
Manufacturer
Whitworths Ltd,
Orchard House,
Irthlingborough,
Northants,
NN9 5DB,
UK.
Whitworths (NI) Ltd,
10-12 Artillery Street,
BT48 6RG,
Northern Ireland.
Orchard House,
Irthlingborough,
Northants,
NN9 5DB,
UK.
Whitworths (NI) Ltd,
10-12 Artillery Street,
BT48 6RG,
Northern Ireland.
Storage
Store in a cool, dry place.
For best before end date see base of pack.
For best before end date see base of pack.
Country Of Packaging
United Kingdom
Other Information
Full Product Name:
Crystallised Stem Ginger
Storage:
Store in a cool, dry place.
For best before end date see base of pack.
Usage:
5 Servings
Disclaimer:
Adults need around 2000 kcals a day (not applicable to non-food products or pet food). You should note that all products are subject to change and this can include the ingredients, allergens, nutrition, storage information, safety warnings, cooking instructions and alcohol content. Therefore it is important you check the labels and allergy advice of products supplied in each delivery. This page serves as a summary for information purposes only, and is designed to enhance your shopping experience on the website. While we have taken care in preparing this summary and believe it to be accurate, it is not a substitute for reading the product packaging and label prior to use. Where this description contains a link to another party's website for further information about the product, please note that Wm Morrisons Supermarkets Limited has no control over and no liability for the contents of a 3rd party website. You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Wm Morrisons Supermarkets Limited prior consent, nor without due acknowledgement.
Crystallised Stem Ginger
Storage:
Store in a cool, dry place.
For best before end date see base of pack.
Usage:
5 Servings
Disclaimer:
Adults need around 2000 kcals a day (not applicable to non-food products or pet food). You should note that all products are subject to change and this can include the ingredients, allergens, nutrition, storage information, safety warnings, cooking instructions and alcohol content. Therefore it is important you check the labels and allergy advice of products supplied in each delivery. This page serves as a summary for information purposes only, and is designed to enhance your shopping experience on the website. While we have taken care in preparing this summary and believe it to be accurate, it is not a substitute for reading the product packaging and label prior to use. Where this description contains a link to another party's website for further information about the product, please note that Wm Morrisons Supermarkets Limited has no control over and no liability for the contents of a 3rd party website. You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Wm Morrisons Supermarkets Limited prior consent, nor without due acknowledgement.
Preparation And Usage
There are Lots of Great Ways to Enjoy Your Ginger...
Mixed into Homemade Granola
Added to Breakfast Oat Bars
Added to a Tasty Curry
Mixed into Homemade Granola
Added to Breakfast Oat Bars
Added to a Tasty Curry
Nutritional Data
| Typical Values | (as sold) Per 100g | (as sold) Per 30g |
|---|---|---|
| Energy | 1537kJ | 461kJ |
| 362kcal | 109kcal | |
| Fat | 0.6g | 0.2g |
| of which saturates | 0.3g | <0.1g |
| Carbohydrate | 87.9g | 26.4g |
| of which sugars | 85.4g | 25.6g |
| Fibre | 1.9g | 0.6g |
| Protein | 0.4g | 0.1g |
| Salt | 0.10g | <0.01g |
| This pack contains approximately 5 delicious servings |
Recycling Information
Whole Packaging - Not Recyclable
Customer reviews
Overall ratings
Average 4.0 out of 5, based on 4 reviews.Breakdown of ratings
Customer reviews (0)
Customer reviews, 0 total.
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