We Love Cake Totally Toffee Sticky Toffee Slices
(5)Rating, 4.0 out of 5 from 5 reviews.
LIFE 2w+2 weeks typical product life including delivery day
4 per pack £0.58 per item
£2.30
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Product attributes
Suitable for vegetarians
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Product Information
Frosting this good deserves to be laid on thick, so we've smothered our decadent sponge with a chunky layer of toffee flavoured goodness.
Brand Marketing
Wait. There's more!
Joy comes in many bakes and sizes. Find more of us in the Free From freezer and Free From aisle!
We Love Cake 4 Apple Crumble Slices
We Love Cake 2 Lemon Tarts
Joy comes in many bakes and sizes. Find more of us in the Free From freezer and Free From aisle!
We Love Cake 4 Apple Crumble Slices
We Love Cake 2 Lemon Tarts
Country Of Origin
United Kingdom
Brand
We Love Cake
Return To Address
Bells of Lazonby Ltd,
Edenholme Bakery,
Lazonby,
Penrith,
Cumbria,
CA10 1BG.
Joyce House,
21-23 Holles Street,
Dublin 2,
D02 YP92.
Edenholme Bakery,
Lazonby,
Penrith,
Cumbria,
CA10 1BG.
Joyce House,
21-23 Holles Street,
Dublin 2,
D02 YP92.
Dietary Information (ingredients and allergens may be subject to change, so it is important you check the labels supplied in each delivery)
Free From Cereals Containing Gluten, Contains Eggs, Free From Milk, May Contain Nuts, Contains Oats, Free From Wheat
Ingredients
Cake (Egg, Rapeseed Oil, Brown Sugar, Rice Flour, Gluten-free Oat Flour, Glucose Syrup, Treacle, Date Paste, Tapioca Starch, Water, Flavouring, Acidity Regulators (Ascorbic Acid, Acetic Acid), Raising Agents (Sodium Bicarbonate, Calcium Phosphate), Preservative (Potassium Sorbate), Stabiliser (Hydroxypropyl Methyl Cellulose), Palm Oil, Thickener (Xanthan Gum)), Icing (29%) (Icing Sugar), Golden Syrup, Treacle, Palm Oil, Rapeseed Oil, Water, Flavouring, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Crumble Topping (4%) (Brown Sugar, Gluten-free Oats, Rice Flour, Palm Oil, Rapeseed Oil, Water, Golden Syrup, Raising Agents (Sodium Bicarbonate, Calcium Phosphate), Emulsifier (Mono- and Diglycerides of Fatty Acids)), Crystallised Ginger (1%) (Ginger, Sugar)
Features
Gluten & Wheat Free, Milk Free, Joy Full, Baked in joy, Made in our dedicated gluten, wheat and milk free bakery, Suitable for vegetarians and coeliacs
Package Type
Box
Further Description
Design by robot-food.com
Manufacturer
Produced by:
Bells of Lazonby Ltd,
Edenholme Bakery,
Lazonby,
Penrith,
Cumbria,
CA10 1BG.
Joyce House,
21-23 Holles Street,
Dublin 2,
D02 YP92.
Bells of Lazonby Ltd,
Edenholme Bakery,
Lazonby,
Penrith,
Cumbria,
CA10 1BG.
Joyce House,
21-23 Holles Street,
Dublin 2,
D02 YP92.
Storage
For best before date, see side of pack.
Store in a cool, dry place.
Store in a cool, dry place.
Other Information
Full Product Name:
Gluten, wheat and milk free toffee flavour sponge topped with toffee flavour frosting, oat crumble and crystallised ginger pieces.
Storage:
For best before date, see side of pack.
Store in a cool, dry place.
Additional Information:
Packaged in a protective atmosphere.
Crossed Grain Symbol - Oats, GB-036-040
Gluten, wheat and milk free toffee flavour sponge topped with toffee flavour frosting, oat crumble and crystallised ginger pieces.
Storage:
For best before date, see side of pack.
Store in a cool, dry place.
Additional Information:
Packaged in a protective atmosphere.
Crossed Grain Symbol - Oats, GB-036-040
Nutritional Data (Adults need around 2000 kcals a day)
| Typical Values | Per 100g | Per slice (approx. 40g) |
|---|---|---|
| Energy | 1800kJ (430kcal) | 711kJ (170kcal) |
| Fat | 20.7g | 8.2g |
| of which saturates | 3.4g | 1.4g |
| Carbohydrate | 56.2g | 22.2g |
| of which sugars | 37.4g | 14.9g |
| Fibre | 2.7g | 1.1g |
| Protein | 3.3g | 1.3g |
| Salt | 0.33g | 0.13g |
Recycling Information
Box - Recycle; Film - Recycle with bags at large supermarket - Don't recycle at home; Tray - Recycle
Customer reviews
Overall ratings
Average 4.0 out of 5, based on 5 reviews.Breakdown of ratings
0 reviewers rated 5 out of 5.0 reviewers rated 4 out of 5.0 reviewers rated 3 out of 5.0 reviewers rated 2 out of 5.0 reviewers rated 1 out of 5.