We Love Cake 2 Free From Chocolate & Salted Caramel Tarts

Need a hit of vegan decadence? Dive into crumbly chocolate pastry filled with a thick layer of gooey salted caramel, topped with rich dark chocolate ganache.

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Joy comes in many bakes and sizes. Find more of us in the Free From freezer and Free From aisle!
We Love Cake 4 Apple Crumble Slices

United Kingdom

We Love Cake

Bells of Lazonby Ltd,
Edenholme Bakery,
Lazonby,
Penrith,
Cumbria,
CA10 1BG.

Joyce House,
21-23 Holles Street,
Dublin 2,
D02 YP92.
www.we-love-cake.co.uk

Keep Frozen

Contains Almonds, May Contain Brazil Nuts, May Contain Cashew Nuts, Free From Cereals Containing Gluten, May Contain Eggs, Contains Hazelnuts, May Contain Macadamia Nut / Queensland Nut, Free From Milk, May Contain Nuts, May Contain Peanuts, May Contain Pecan Nuts, May Contain Pistachio Nuts, May Contain Walnuts, Free From Wheat

Chocolate Ganache (30%) (Sugar, Cocoa Mass, Coconut Milk, Glucose Syrup, Cocoa Butter, Water, Palm Oil, Rapeseed Oil, Rice Syrup, Dextrin, Fructose, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Lecithins, Sucrose Esters of Fatty Acids), Dextrose, Cornflour, Flavouring, Humectant (Glycerine), Rice Starch, Acidity Regulator (Citric Acid)), Caramel (25%) (Golden Syrup, Cocoa Butter, Sugar, Rice Syrup, Rice Starch, Rice Flour, Flavouring, Salt, Colour (Plain Caramel)), Rice Flour, Tapioca Starch, Palm Oil, Oligofructose, Water, Rapeseed Oil, Sugar, Fat Reduced Cocoa Powder, Ground Almonds, Hazelnuts (1%), Salt, Thickener (Xanthan Gum), Emulsifier (Mono- and Diglycerides of Fatty Acids)

Joy Full, Baked in joy, Made in our dedicated gluten, wheat and milk free bakery, Suitable for vegans and coeliacs, Totally Vegan

Box

Suitable for Vegans; Suitable for Coeliacs; Gluten free

Produced by:
Bells of Lazonby Ltd,
Edenholme Bakery,
Lazonby,
Penrith,
Cumbria,
CA10 1BG.

Joyce House,
21-23 Holles Street,
Dublin 2,
D02 YP92.

For best before: See side of pack.
Store frozen at -18°C or colder.
Defrost before serving. Keep wrapped and allow to defrost at room temperature for approximately 2 hours. Once defrosted, best consumed within 24 hours.
Do not refreeze.

Full Product Name:
Gluten, wheat and milk free chocolate pastry case filled with a layer of chocolate ganache and salted caramel and finished with hazelnuts.

Storage:
For best before: See side of pack.
Store frozen at -18°C or colder.
Defrost before serving. Keep wrapped and allow to defrost at room temperature for approximately 2 hours. Once defrosted, best consumed within 24 hours.
Do not refreeze.

Additional Information:
Crossed Grain Symbol - GB-036-055

Box - Recycle; Film - Recycle with bags at large supermarket - Don't recycle at home; Foil - Recycle