We Hae Meat Reduced Fat Steak Slice Beef Sausage

Reduced fat* square sausage made using prime cuts of beef
*Contains 75% less fat than standard steak slice sausage

From our family farm... to your family table

'We hae meat' is an award winning family farming and butchery business based in Ayrshire, South West Scotland. As farmers as well as butchers we are passionate about producing top quality products in a sustainable way.

United Kingdom

We Hae Meat

We Hae Meat Ltd,
Cairnhill Farm,
Ayrshire,
KA26 9RE.
Tel:01465 871339
www.wehaemeat.com

Contains Sulphur Dioxide/Sulphites, Contains Wheat

Grill - From Chilled. Remove all packaging.
Place under a preheated medium grill and cook for approximately 7-9 minutes, turning occasionally.
Ensure product is thoroughly cooked and piping hot throughout. Do not reheat.
Always wash hands, all surfaces and utensils after handling raw meat.

Beef (70%), Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wheat Starch, Pea Fibre, Salt, Dextrose, White Pepper, Spice & Herb Extracts, Colour: Carmines, Preservative: Sodium Metabisulphite, Antioxidant: Sodium Citrates

Green Small Business Certified, Made using only the very best ingredients and experience, Only 100 Calories Per Slice

Sleeve

Visit www.wehaemeat.com to learn more about us.

We Hae Meat Ltd,
Cairnhill Farm,
Ayrshire,
KA26 9RE.

Keep refrigerated below 5°C.
Once opened, keep refrigerated and use within 2 days and by date shown.
Suitable for home freezing.
Freeze by use by date shown and use within one month. Defrost thoroughly and use immediately.
Do not refreeze once defrosted.

Full Product Name:
Reduced Fat Sliced beef steak sausage

Storage:
Keep refrigerated below 5°C.
Once opened, keep refrigerated and use within 2 days and by date shown.
Suitable for home freezing.
Freeze by use by date shown and use within one month. Defrost thoroughly and use immediately.
Do not refreeze once defrosted.

Directions for use:
Remove all packaging.

Sleeve - Recycle; Tray - Recycle