Tasting Notes
A bright crimson red wine with plum and raspberry aromas that mingle elegantly with vanilla notes from the 6 months aged in French & American oak. Well balanced, with sweet tannins and a velvety finish, ideal to serve with steak, BBQ or tomato-based dishes
History
The name TRIVENTO comes from three winds; Polar, Zonda and Sudestada. Founded in 1996 by Vina Concha Y Toro, Trivento Bodegas y Viñedos has created a portfolio of wines distinguished for preserving the character of the Mendozan terroir. A consistent award winner, recognised at international contests and within the wine industry publication alike.
Regional Information
The Mendoza Province is one of Argentina's most important wine regions, accounting for nearly two-thirds of the country's entire wine production. Located in the eastern foothills of the Andes, in the shadow of Mount Aconcagua, vineyards are planted at the some of the highest altitudes in the world with the average site located 1,970-3,610 feet (600-1,100 meters) above sea level.
Vinification Details
Fermented in stainless steel tanks. The wine is then aged for 6 months in French & American oak and 5 months in the bottle.
Producer
Trivento Bodegas y Viñedos S.A.
Taste Category
A bright crimson red whose plum and raspberry aromas mingle elegantly with vanilla notes from the 6 months aged in French oak barrels
