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The Coconut Collaborative Salted Caramel Choc Pots

(4)Rating, 5.0 out of 5 from 4 reviews.
4 x 45g £1.22 per 100g
£2.20£2.95

Promotions

Now £2.20, Was £2.95Offer price £2.20 when you order by 03/12/2024. Offer subject to availability. Maximum 20 promotional items per customer.

Product attributes

Suitable for vegetarians

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Product Information

Free from Dairy, but Not Temptation
Our devilishly delicious salted caramel choc pots are rich, creamy and will charm every single one of your tastebuds. Plus, they're gluten free, sourced ethically and only 122 calories per pot. Heaven!

Country Of Origin

Belgium

Brand

The Coconut Collab

Return To Address

The Coconut Collaborative Ltd.,
16a Great Peter Street,
London,
SW1P 2BX.
www.coconutco.co.uk

Dietary Information (ingredients and allergens may be subject to change, so it is important you check the labels supplied in each delivery)

May Contain Nuts, Contains Soya

Ingredients

Coconut Cream (32%) (Coconut Extract, Water), Dark Chocolate (18%) (Cocoa Mass, Sugar, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Water, Caramel (15%) (Sugar, Water), Sugar, Cocoa Powder (2%), Modified Corn Starch, Stabilisers (Carrageenan, Guar Gum), Modified Tapioca Starch, Salt, Emulsifier (Mono & Diglycerides of Fatty Acids), Natural Flavourings

Features

Plant Based, Great taste 2017, 122 Calories Per Pot, Gluten Free, Dairy Free, Palm Oil Free, Suitable for vegans, Kosher

Package Type

Sleeve

Further Description

We Plant Trees. Every year, we work with Pur Project to plant thousands of trees across south east Asia to help support the fragile ecosystems we rely on for our tasty ingredients. Not only does this help support the fragile ecosystems we rely on for our tasty ingredients, but also provides a sustainable income for everyone involved.

Manufacturer

The Coconut Collaborative Ltd.,
16a Great Peter Street,
London,
SW1P 2BX.

Storage

Keep refrigerated

Other Information

Full Product Name:
Salted Caramel Chocolate Ganache

Storage:
Store in a cool and dry place.

Preparation And Usage

Vegan Hot Chocolate
Ingredients: (serves 1)
- 1 Cup of Oat Milk
- 1 Salted Caramel Choc Pot

Instructions:
Dollop the Salted Caramel Choc Pot into a mug of hot oak milk and stir. Alternatively, mix the Salted Caramel Choc Pot with cold oat milk in a microwaveable mug and heat for 30 sec, stir the microwave for a further 30 sec. Stir before drinking. Enjoy

Nutritional Data (Adults need around 2000 kcals a day)

Typical ValuesPer 100gPer Pot (45g)
Energy1100kJ495kJ
263kcal122kcal
Fat14g6.4g
of which Saturates11g5.0g
Carbohydrate30g14g
of which Sugars27g12g
Fibre2.9g1.3g
Protein2.1g1.0g
Salt0.36g0.16g

Recycling Information

Card - Recyclable

Customer reviews

Overall ratings

Average 5.0 out of 5, based on 4 reviews.

Breakdown of ratings

0 reviewers rated 5 out of 5.0 reviewers rated 4 out of 5.0 reviewers rated 3 out of 5.0 reviewers rated 2 out of 5.0 reviewers rated 1 out of 5.

Customer reviews, 0 total.